Parmesan crusted pork chops
Parmesan crusted pork chops

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, parmesan crusted pork chops. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple weeknight dish for two. Pork chops are a great protein alternative when you need a break from chicken. But because they're so lean, they're often overcooked—leading to sad, dry pork A crispy Parmesan crust adds tons of flavor without any extra fuss.

Parmesan crusted pork chops is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Parmesan crusted pork chops is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook parmesan crusted pork chops using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan crusted pork chops:
  1. Prepare 1 cup Breadcrumbs
  2. Make ready 1/4 cup grated parmesan cheese
  3. Make ready 2 large Egg whites
  4. Prepare 1 1/2 tbsp Canola oil
  5. Take 1 tbsp Fresh sage chopped
  6. Prepare 1/4 tsp Salt n pepper
  7. Take 1 tbsp Prepared mustard
  8. Take 1/4 cup All purpose flour
  9. Make ready 4 Boneless thin cut pork loin chops

Pork chops are often written off as dry or tough unless they're brined, but this recipe is proof that that doesn't have to be true. No brining is necessary here to get pork that's crispy on the edges, but juicy in the middle, and that's part of. These Parmesan Pork Chops Are So Flavorful And Easy To Make. A crispy Parmesan crust makes these Parmesan crusted pork chops juicy and flavorful.

Instructions to make Parmesan crusted pork chops:
  1. Combine bread crumbs cheese and spices in shallow dish
  2. Whisk egg whites and mustard in another shallow dish
  3. Place flour in another shallow dish
  4. Dredge one chop at a time and flour coat well and shake off excess
  5. Dip chop in egg / mustard mixture allow excess to drip off
  6. Coat chop completely in breadcrumbs
  7. Repeat 4-6 for the rest of the pork chops
  8. Heat large nonstick skillet over medium heat add oil stir to coat pan and add chops
  9. Cook 3 minutes a side until browned and done

This easy ketogenic recipe is perfect for any low carb diet. Look at the crispy crust on that Parmesan crusted pork chop! Is there any doubt in your mind that it's delicious? February is one of my favorite months. Pork chops are a delicious and easy alternative to chicken and the whole family loves it.

So that’s going to wrap it up with this exceptional food parmesan crusted pork chops recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!