Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken and spinach light pasta. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Raise your hand if pasta is your go-to "forgot to make dinner" meal. Since you probably have some leftover chicken on hand too, or a fresh pack, make your meal a little more filling with these delish chicken pasta recipes. This creamy chicken and spinach pasta dish takes no time at all and is absolutely delicious!
Chicken and spinach light pasta is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Chicken and spinach light pasta is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken and spinach light pasta using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and spinach light pasta:
- Make ready pasta
- Prepare spinach
- Prepare chicken
- Get olive oil
- Take spices
- Prepare olives
Use pasta shells, macaroni, or similar pasta in this yummy chicken dish. Pasta, chicken, spinach, and cheese are baked to bubbly perfection in this simple comfort-food recipe. Mix penne pasta, onion, chicken, diced tomatoes, spinach, and cream cheese together in a baking dish until the cream cheese melts and coats everything. Add baby spinach to saute pan.
Instructions to make Chicken and spinach light pasta:
- Boil pasta as per directions
- Cook the chicken in olive oil, add the salt and preferred spices then add the minced spinach and cook for 10-3 minutes.
- You could add garlic or basil. I used garlic powder, coriander powder and salt, black pepper
- Mix the pasta in with the cooked mix for a few minutes and serve. Add the olives on the side if you want a sour kick to the dish
- You may eliminate the olive oil and cook in a none stick pan.
Top with parmesan cheese. *One variation of this dish is to add a tablespoon of chopped sun-dried tomatoes with the cream. This Lighter Spinach Alfredo Pasta is definitely better when fresh (although I would NEVER turn down leftovers of this), so if you're cooking for one or two consider cutting the recipe in I added chicken and bacon to mine. I also replaced whole milk with evaporated milk because I didn't have whole milk. Cook the chicken until no pink is showing. Add the garlic, bacon, spinach, salt, and pepper, cooking until spinach is wilted.
So that’s going to wrap it up for this special food chicken and spinach light pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!