Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mike's baked italian meatballs. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mike's Baked Italian Meatballs is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Mike's Baked Italian Meatballs is something that I’ve loved my whole life.
Try this classic Italian meatball recipe baked in the oven. A no-fry version of Italian Meatballs AND tomato sauce, made entirely in the oven! Try our indulgent Italian bake with juicy beef meatballs in passata sauce and a melting mozzarella topping.
To begin with this recipe, we have to prepare a few components. You can cook mike's baked italian meatballs using 24 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Baked Italian Meatballs:
- Prepare ● For The Meats/Protiens
- Get 30 LG Quality Precooked Italian Meatballs [1/2 beef 1/2 pork]
- Get ● For The Red Sauce Base [from the bertolli premium collection]
- Take 1 (24 oz) Jar Bertolli Vineyard Marinara Sauce
- Take 1 (24 oz) Jar Bertolli Vineyard Garlic Tomato Sauce
- Take ● For The Red Sauce Additions
- Prepare 1/2 Cup Shreadded Mozzarella Cheese [+ reserves for topping]
- Take 1/3 Cup Shreadded Parmesan Ramono [+ reserves for topping]
- Make ready 2 LG Diced Roma Tomatoes
- Take 1/2 Fine Chopped White Onions
- Take 1/3 Cup Fine Chopped Red Onions
- Take 1/3 Cup Fine Chopped Green Bell Pepper
- Get 1 Can LG Black Olives [halved]
- Get 2 tbsp Fine Minced Garlic
- Take 2 tbsp Fresh Minced Basil
- Make ready 1 tbsp Dried Italian Seasoning
- Make ready 1 tsp Fresh Fennel Seeds
- Make ready 1/8 Cup Granulated Sugar
- Take as needed Beef Broth [to thin mixture only if needed]
- Take ● For The Noodles [consider a thick heavy noodle]
- Take Linguini Noodles [boil as per manufacturers directions]
- Get ● For The Garlic Bread
- Prepare 1 Loaf French Bread [1"+ thick slice]
- Make ready 1 Tub Seasoned Garlic Butter
Baked Italian meatballs perfect atop a plate of spaghetti with cheese bread on the side. Please your family of all ages, impress your special someone First, I rolled the meatballs in bread crumbs before baking. And the other thing I did was to bake them in mini muffin tins. Italian meatballs are a hearty addition to a variety meals.
Instructions to make Mike's Baked Italian Meatballs:
- Chop vegetables and mix everything together. Pour everything into a cast iron skillet. Top mixture with additional shreadded Mozzarella and Parmesan Ramono Cheese.
- Bake at 350° uncovered for 50 minutes. Do not stir or open oven while baking.
- This is a fantastic brand of juicy precooked Italian meatballs.
- In the meantime, boil your noodle water and add a splash of oil and 1/2 tbsp salt to it. Boil noodles as per manufacturers directions. Ten minutes for this specific brand.
- Pull skillet from oven and let rest for five minutes. Leave oven on but at 325° to bake your garlic bread slices.
- Consider making a chilly Zesty Italian Salad as a side dish.
- Thick slice your French bread [1"+] and coat with garlic butter. Place on a lined cookie sheet and bake for five minutes or until your bread is crispy on the outside and soft on the inside. You'll want your garlic bread to be golden brown.
- Use a pre-fabed garlic butter or create your own. See my recipe for Mike's Easy Garlic Butter Spread if interested.
- Meatball sandwichs with toasted garlic buns are also a delicious option. If so, slices of Provolone Cheese as a sandwich base works great.
- Serve dish with a quality Cabernet Sauvignon. Enjoy!
There are many different recipes and out there and, often, people struggle with finding the right one for them. Here is a classic recipe for baked Italian meatballs that can also be used to make Cormier style meatloaf with the simple change of. Keto Recipes > Keto Dinner Recipes. The meatballs are made with Italian herbs, and covered in a rich tomato sauce with a mozzarella topping. The dish is finished in the oven which allows the flavors to mingle and develop whilst creating a delicious crispy cheesy topping.
So that is going to wrap this up with this exceptional food mike's baked italian meatballs recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!