Classic Alfredo
Classic Alfredo

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, classic alfredo. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Classic Alfredo is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Classic Alfredo is something which I’ve loved my entire life.

Basic no frills classic fettuccine alfredo. It doesn't get any easier than this. Get it today with Same Day Delivery, Order Pickup or Drive Up.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook classic alfredo using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Classic Alfredo:
  1. Prepare 1 tbsp margarine
  2. Get 2 small cloves of garlic
  3. Get 1 tbsp all-purpose flour
  4. Take 1 1/3 cup skim milk (can use any milk, I prefer skim or almond milk)
  5. Prepare 2 tbsp cream cheese (can use light cream cheese if you want)
  6. Prepare 1 1/4 cup grated parmesan cheese (save some for the top!)
  7. Take 4 cup of whatever pasta you love most! (cooked)
  8. Prepare 2 tsp parsley
  9. Get 2 pinch freshly ground pepper

I already have the fettuccine pasta and my mom bought me this "Cheesy Ragu Classic Alfredo" How do I make the Fettuccine Alfredo??? Once you try it, you will never buy a jar of Alfredo sauce again. Despite this sauce having a rich and complex flavor, it's extremely simple to. Healthy Alfredo Sauce From Scratch (Not a Jar).

Instructions to make Classic Alfredo:
  1. Cook pasta according to directions on the box. When cooked, drain and set aside
  2. In a sauce pan over medium heat, melt margarine
  3. Add garlic and sauté for about 1 minute or until the garlic is golden and you can smell it
  4. Stir in flour. Wait a couple of seconds so the flour can combine/cook. Then slowly add in milk, stirring constantly for 8 minutes with a wire whisk until the mixture is thick and bubbly.
  5. Stir in cream cheese and cook for 2 more minutes. Then add most of the parmesan cheese and stir til the cheese is combined
  6. Add in parsley and pepper, stir
  7. Pour cheese mixture over the pasta and serve! :) (don't forget to add the extra cheese ontop!)
  8. Optional ingredients: cooked zucchini, broccoli or rosted cherry tomatoes. Just throw them in at the end!

Photo "Classic Roman Fettuccine Alfredo dish" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. This lighter version of a classic alfredo includes cauliflower for an extra boost of nutrition. Alfredo LDC is located in Armonk, NY. We are a full service landscape Design / Build firm. For even the largest piece of property, Alfredo LDC has the experience, material and equipment to complete.

So that’s going to wrap this up for this exceptional food classic alfredo recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!