Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sabudana tikki chilli sandwich. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sabudana tikki recipe with step by step photos - pan fried thin patties made with tapioca pearls, potatoes and minimal spices. these sabudana cutlet are so good that they will get over in no time. This recipe comes in the category of healthy food recipe. These particular sabudana tikki come with a surprise inside.
Sabudana Tikki Chilli Sandwich is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Sabudana Tikki Chilli Sandwich is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook sabudana tikki chilli sandwich using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana Tikki Chilli Sandwich:
- Take 1 cup Sabudana
- Make ready 3 boiled potatoes
- Take 1/2 spoon Carom Seeds (Ajwayain)
- Get to taste Salt and red chilli powder
- Prepare 4 slices brown bread (sandwich size)
- Get 1 spoon achhar (pickle)masala(from leftover achaar)
- Take 1/2 cup fresh cream or malai
- Get 1 tbsp Tomato sauce
- Prepare 1 spoon green chilli sauce
- Prepare 1 Onion chopped
- Make ready 1 Tomato chopped
- Prepare 1 capsicum chopped in small cubes
- Get As needed Mayonnaise for spreading
- Get 1 tsp Chilli flakes
This aloo sabudana tikki can be served with green chutney and also. Easy Sabudana Tikki Recipe: Step by Step Sabudana Tikki Recipe, Tips to make Sabudana Tikki at home, Sabudana Tikki Ingredients, Sabudana Tikki Mash them completely using your hands. Now add crushed roasted peanuts, chopped green chillies, coriander leaves, red chilli powder and sendha. sabudana kheer sabudana kheer recipe navratri recipes for fast vrat recipes indian. व्रत में बनाये सबसे टेस्टी व हेल्दी नाश्ता की आप आसानी से रोज़ बनाकर खायेंगे /Sabudana idli Sandwich. A tikki is a deep-fried or pan-fried Indian cutlet usually made with mashed potatoes mixed with chopped vegetable and mild spices.
Steps to make Sabudana Tikki Chilli Sandwich:
- For Sabudana Tikki first soak Sabudana in same quantity water for half an hour so that it becomes soft.
- Then add boiled mashed potatoes in proper soaked Sabudana and mix well.Add Carom seeds,chilli powder and salt according to taste in it.make a soft dough.Make Tikkis from the prepared dough and fry these Tikkis to golden brown in colour.
- Now take fresh cream in a bowl and add tomato sauce,chilli sauce and salt and achaar masala(leftover masala) in this and mix well.and apply this cream sauce on one side of bread slice.Now on Tawa heat one spoon oil and shallow fry the capsicum cubes.keep this aside.
- Now place Sabudana Tikkis on the bread slice on which we have applied cream sauce.Now put chopped onion,tomato and lightly fried capsicum small cubes on it.
- Now apply mayyonaise on it and put with another slice of bread on which we have already applied cream sauce.
- Toast it on Tawa from both sides.cut this and enjoy Sabudana Tikki chilli sandwich.Sandwich with a zing is ready.
One such variation is the sabudana tikki, which is often made during the Navratri season in India. Sabudana tikki is a popular Maharashtrian snack that is mainly prepared during the time of Upvas or fasts. It is made by making patties Sabudana tikki recipe is simple, thought the soaking of sabudana is requires time. Technorati Tags: sabudana wada,sabudana tikki,sago cutlets,low fat sabudana vada,how to make maharashtrian sabudana vada,upvas recipes,vrat recipes,sabudana recipes,vrat ka khana,maharasthrian recipes. These sabudana tikki are popularly made during fasting season like Maha Shivratri, Navratri and Ekadashi.
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