Easy Homemade Meatloaf
Easy Homemade Meatloaf

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy homemade meatloaf. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Homemade Meatloaf is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Easy Homemade Meatloaf is something that I’ve loved my whole life. They’re nice and they look fantastic.

This Classic Homemade Meatloaf recipe is easy to make, tender and juicy and made Place meat in the pan: Transfer the meat mixture to the prepared loaf pan, pressing to shape it to the inside of the. How My Mama Made Meatloaf, Best Old Fashioned Southern Cooks. This meatloaf is the easiest dinner recipe ever.

To begin with this recipe, we must prepare a few components. You can have easy homemade meatloaf using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Homemade Meatloaf:
  1. Take 2 lbs ground beef 85% or 90% lean
  2. Get 1 med onion finely chopped
  3. Take 2 large eggs
  4. Prepare 3 garlic cloves minced
  5. Take 3 Tbsp ketchup
  6. Prepare 3 Tbsp fresh parsley finely chopped
  7. Get 1 cup ritz crackers (crumbled)
  8. Get 1/3 cup milk
  9. Prepare 3 tbsp worcestershire sauce
  10. Get 1 1/2 tsp salt or to taste
  11. Take 1 1/2 tsp Italian seasoning
  12. Take 1/4 tsp ground black pepper
  13. Make ready 1/2 tsp ground paprika
  14. Prepare Meatloaf sauce:
  15. Get 3/4 cup ketchup
  16. Make ready 1 1/2 tsp white vinegar
  17. Take 2 1/2 Tbsp brown sugar
  18. Take 1 tsp garlic powder
  19. Get 1/2 tsp onion powder
  20. Take 1/4 tsp ground black pepper
  21. Take 1/4 tsp salt

Meatloaf is a comfort-food hall of fame member that's perfect for a hearty family dinner. It's a tender and juicy meatloaf packed with feta cheese, garlicky spinach, roasted red peppers, onions and pine nuts. Dripping with flavor, this meatloaf recipe Freezing - Yes, you can definitely freeze this homemade meatloaf recipe. In fact, you can freeze it.

Instructions to make Easy Homemade Meatloaf:
  1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
  2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
  3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
  4. In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes.
  5. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

Meatloaf is a delicious staple dinner, but it goes well with more than just mashed potatoes and broccoli. These useful spices can be used to cook so many different meals! This Homemade Meatloaf is packed full of spicy, umami flavor and topped with the most delicious ketchup glaze. It's comfort food at it's easiest and finest! This recipe was originally published in April.

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