Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, my easy homemade tomato soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
How To Make The Easiest Tomato Soup From Scratch. This simple homemade tomato soup is quick, easy, and insanely delicious. The soup is inspired by one of the most famous recipes out there — Marcella Hazan's Tomato Sauce.
My Easy Homemade Tomato Soup is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. My Easy Homemade Tomato Soup is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook my easy homemade tomato soup using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make My Easy Homemade Tomato Soup:
- Get 1 tbsp olive oil
- Prepare 1 large onion, diced
- Prepare 4 garlic cloves, minced
- Prepare 3 tbsp all-purpose flour
- Make ready Salt snd pepper
- Get 2 (14.5 oz) cans crushed or diced tomatoes
- Prepare 2 1/2 cups chicken stock
- Take 1 tbsp Italian seasoning
- Make ready 1/8 tsp ground all spice
- Prepare 1 cup milk (optional)
This Homemade Tomato Basil Soup, however, tops my list. Made with simple ingredients like tomatoes, olive oil, garlic, onions, and basil, you know exactly what you're eating when you enjoy a big bowl of this delicious garden-fresh tomato soup. And unlike canned soup, there are no sneaky. How to make homemade tomato soup.
Instructions to make My Easy Homemade Tomato Soup:
- Heat the oil in a large saucepan or dutch oven over medium heat.
- Cook the onions until they’re soft (about 5 minutes), then add the garlic and cook for a further minute or so.
- Season with salt and pepper.
- Add the flour, and mix well, cook for 30 seconds.
- Add the tomatoes, tomato paste, Italian seasoning, ground all spice and stock, whisking to blend and thicken.
- Bring to a boil, then reduce heat and simmer for 5-10 minutes.
- Using an immersion blender blend until smooth.
- Remove from heat, then add the cream if using. I used Horizon Organic White Milk, Mixing thoroughly.
- Test for seasoning, add more is needed, then serve.
- Garnish with dried parsley, croutons, green onions and then devour.
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So that is going to wrap it up for this exceptional food my easy homemade tomato soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
