Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, quick and easy turkey π¦ noodle π casserole π₯. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Quick and Easy Turkey π¦ Noodle π Casserole π₯ is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Quick and Easy Turkey π¦ Noodle π Casserole π₯ is something that I’ve loved my entire life. They are nice and they look fantastic.
Or leftover turkey and noodles for a Turkey Noodle casserole with this Chicken or Turkey Noodle recipe. This Chicken Noodle Casserole is a quick and easy dish made from a rotisserie chicken. And turkey leftovers from Thanksgiving would also be delicious.
To get started with this particular recipe, we must first prepare a few components. You can cook quick and easy turkey π¦ noodle π casserole π₯ using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Quick and Easy Turkey π¦ Noodle π Casserole π₯:
- Get 1 large pack ground turkey (3 lbs.)
- Make ready Olive oil
- Prepare 1 onion, sliced
- Get 1 green pepper, sliced
- Make ready 6 cloves garlic, minced
- Get 1/8 teaspoon black pepper
- Take 1/2 teaspoon Goya adobo
- Make ready 1 teaspoon chili powder
- Make ready 2 cans (10.5 ounce) condensed tomato soup
- Get 1 can (4 ounce) mushroom stem and pieces, drained
- Make ready 1 package (12 ounce) egg noodles
- Make ready Salt for boiling water
- Take 1 cup heavy cream
- Make ready Butter cooking spray
- Take 2 cups shredded triple cheddar cheese
It's comfort food at it's finest. If you are looking for something delicious for your turkey leftovers, yet simple and easy to throw together, this is your recipe. Try this Easy Turkey Noodle Casserole recipe, or contribute your own. Stir in the noodles, peas, red pepper and turkey.
Instructions to make Quick and Easy Turkey π¦ Noodle π Casserole π₯:
- Heat olive oil in a large pot…..
- SautΓ© your onion and green pepper until veggies are tender…..
- Add your minced garlic, sautΓ© for several minutes more…….
- Next add your ground turkey, black pepper, Goya adobo and chili powder, sautΓ© until ground turkey is browned……Drain any excess fat……..
- Now add your condensed tomato soups and your mushroom stem and pieces, heat for several more minutes……keep on low heat while stirring occasionally…….
- Meanwhile heat some water for your egg noodles, donβt forget to salt your water!…….
- Drain egg noodles and add cooked noodles to ground turkey mixture……..Mix thoroughly and remove from heat……Now add your heavy cream and stir until noodles and ground turkey are evenly coated…….
- Transfer ground turkey/ egg noodle mixture to a large baking pan that has been coated with butter cooking spray……..
- Sprinkle your shredded triple cheddar cheese all over turkey mixture…….
- Bake in a preheated 350 degree oven for 20 - 25 minutes, uncovered, or until heated through and cheese has melted fully……
- Serve and enjoy π!!!
Stir in the noodles, peas, red pepper and turkey. Meanwhile, in a small saucepan over medium heat, stir bread crumbs in hot butter until lightly browned. Stir in the noodles, peas, red pepper and turkey. Glutenfree.com has a great recipe for Creamy Corn Casserole that is quick and easy to make. Stir in the noodles, peas, red pepper and turkey.
So that’s going to wrap it up for this special food quick and easy turkey π¦ noodle π casserole π₯ recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!