Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, swedish meatballs with leeks bento 🍱. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Do dinner and not the dishes with this one-pot Swedish meatballs recipe! You can even double the meatball recipe and freeze the extra meatballs for the next time you're craving comfort food. Swedish Meatballs Recipe – Beef & Pork Meatballs with Creamy Brown Gravy.
Swedish meatballs with leeks bento 🍱 is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Swedish meatballs with leeks bento 🍱 is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook swedish meatballs with leeks bento 🍱 using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Swedish meatballs with leeks bento 🍱:
- Prepare 5 Swedish meat balls
- Make ready some spinach
- Take half leek
- Take pinch salt
- Get 1 bowl rice
Everyone has their own favourite recipe and many celebrity chefs serve their own versions in their restaurants. Most people will say that their mum's recipe is the best of course! Swedish meatballs are characterized by a fine texture and the addition of allspice. A smooth gravy enriched with cream is also typical of Swedish meatballs.
Instructions to make Swedish meatballs with leeks bento 🍱:
- Prepare the leeks and spinach
- Pan fried them together
- Pick some swinish meatballs from frozen package
- Steam with some water for 10 minutes
- Sprinkle some salt and cook for another 5 minutes
You may use whipping cream or sour cream, but either way make sure to have lots of mashed potatoes, noodles, or bread to soak it up. Swedish Meatballs can totally be a weeknight dinner if you use my easy method for baking them! My goal was scrumptious Swedish meatballs that are easy enough for a weeknight meal. The thought of standing over a hot, greasy stove frying multiple batches of meatballs scares me off on most nights. Thoroughly mix all the meatball ingredients, and shape them into golf ball-sized balls.
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