Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, white bean chicken chili. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
White Bean Chicken Chili is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. White Bean Chicken Chili is something which I have loved my entire life. They are fine and they look fantastic.
Canned white beans and cooked chicken meat are mixed in chicken stock with tomatillos, green chilies, chopped tomatoes, and fresh corn kernels in this lightly seasoned chili. White bean chicken chili is one of my favorite comfort foods. A big protein-packed bowl is one easy way to satisfy my hunger.
To begin with this particular recipe, we have to prepare a few ingredients. You can have white bean chicken chili using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make White Bean Chicken Chili:
- Prepare 3 Cups cooked, shredded chicken breast
- Make ready (28 oz canned chicken breast)
- Make ready 3 cans Great Northern Beans (drained and rinsed)
- Get 2 cans Green Chile (chopped)
- Prepare 1 cup chopped onion
- Get 1 cup chopped celery
- Get 3 cloves garlic chopped
- Get 2 pints salsa
- Make ready 1 box chicken stock
- Get 1 pack taco seasoning
- Make ready 1 pack Philadelphia cream cheese
- Make ready Salt & Pepper
- Make ready Olive oil
How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. Process until you have a smooth purée. This is what will thicken the broth.
Instructions to make White Bean Chicken Chili:
- Heat up a pan with olive oil, Sauté the celery and onions, then add the garlic and green chili and cook for about 5 minutes.
- While the vegetables cook, mix the taco seasoning in one of the pints of salsa.
- Pour the chicken stock, salsa and the bean in to the crock pot with the cooked / canned chicken.
- Now add the cooked vegetables and the cream cheese cubes and cook on high for 4 hours stirring regularly to mix in the cream cheese
- Serve with sour cream, shredded cheese, green onions, and/or tortilla chips. My favorite is with a sausage sandwich.
My white bean chicken chili is super easy to throw together and when you use the electric pressure cooker to make it, this dish will come together in under an hour and taste like it was slow cooked all day. The chili starts with white meat chicken that I have cubed. We make all different variations throughout the year, but as soon as that fall breeze starts to surface, this is the one I crave. This White Bean Chicken Chili Recipe is one of those that you can throw into a large dutch oven and let simmer. Flavorful White Chicken Chili made with hearty beans, tender chicken, and a rich and creamy broth.
So that is going to wrap this up with this special food white bean chicken chili recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!