Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, french toast with easy blueberry compote. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Overnight Blueberry French Toast Bake makes the perfect easy and delicious make ahead breakfast or brunch. Best of all, this recipe is super easy to assemble the night Blueberry French Toast Bake. Superfood blueberries make a delicious warm compote to cut through the ice cream or clotted cream in this recipe.
French Toast with Easy Blueberry Compote is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. French Toast with Easy Blueberry Compote is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook french toast with easy blueberry compote using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make French Toast with Easy Blueberry Compote:
- Make ready French Toast:
- Get 1 large egg
- Take 1/4 cup milk
- Prepare 1/4 tsp. each vanilla extract, ground cinnamon
- Take 3 thick slices good bread
- Make ready 1 tbsp. salted butter
- Get Blueberry Compote:
- Get 1 cup blueberries (fresh or frozen)
- Get 1 tbsp. each granulated sugar, lemon juice
- Take Optional for Serving:
- Take Maple Syrup
- Prepare Confectioners Sugar
Put the blueberries in a pan with the lemon zest. The blueberry compote is super easy to make in the pressure cooker. I posted my Pressure Cooker Blueberry Compote recipe on Pressure Cooking Today. Flip bread and soak second side.
Steps to make French Toast with Easy Blueberry Compote:
- In a small saucepan, combine the blueberries, sugar and lemon juice, then set the heat to med-low. Let this simmer for 5-8 minutes, until the blueberries begin to release their juices and break down. While doing this, start preparing the French toast.
- Place the butter into a small skillet over medium heat. In a shallow bowl, whisk together the egg, milk, cinnamon and vanilla. One at a time, dip each slice of bread into the egg mixture, flipping to coat both sides well. Once the butter has melted, place each bread slice into the skillet. Cook for 5 or so minutes, until golden. Then flip and cook until the opposite side is golden as well.
- Serve the French toast with the blueberry compote over the top. You can also add powdered sugar or maple syrup.
Coat the griddle with butter and fry until golden brown on both sides. Fill the pocket in the French Toast with. Feeding overnight guests something quick and healthy can be a challenge. This is the easiest breakfast crowd-pleaser you will ever make. It takes a few minutes to prepare and tastes delicious!
So that’s going to wrap this up for this special food french toast with easy blueberry compote recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
