Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheeseburger macaroni. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Call it cheeseburger macaroni, homemade hamburger helper or hamburger mac and cheese. Whatever it is, forget the box and make this easy recipe from scratch. Today on Greg's kitchen I show you how to make this comforting bacon cheeseburger macaroni pasta meal that is loaded with bacon and cheese mmmmmmm.
Cheeseburger Macaroni is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Cheeseburger Macaroni is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook cheeseburger macaroni using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheeseburger Macaroni:
- Get 1 pound ground beef
- Make ready 1 tbsp. avocado oil
- Take 1 small onion,finely chopped
- Make ready 3 tbsp. tomato paste
- Get 1 1/2 tsp. paprika
- Get 1 tsp. onion powder
- Make ready 1 tsp. garlic powder
- Get 1 tsp. salt
- Make ready 1 tsp. sugar
- Take 1/2 tsp. chili powder
- Make ready 1/2 tsp. fresh ground pepper
- Take 2 tbsp. all-purpose flour
- Get 2 cups whole milk
- Make ready 1 3/4 cup beef broth
- Take 2 cups elbow macaroni pasta
- Make ready 2 cups shredded cheddar cheese
This cheeseburger macaroni will be a hit with your kids, making you a dinnertime superhero! Get our VELVEETA® Cheeseburger Macaroni done in a flash. This cheeseburger macaroni will be a. Cheeseburger macaroni is about as simple as cooking standard pasta with maybe a few extra But cheeseburger macaroni is so much more than obligation.
Steps to make Cheeseburger Macaroni:
- Heat the oil in a large skillet over medium-high heat and brown the ground beef until no pink remains.
- Add onions and cook until softened, about 5 minutes
- Stir in the tomato paste, seasonings and flour
- Pour in the milk and broth and stir.
- Add the macaroni and stir.
- Bring to a boil then reduce to medium-low, cover and simmer for 10-12 minutes or until the macaroni is done. For al dente check after 9 minutes.
- Stir in the Cheddar cheese until melted.
- Serve immediately garnished with some chopped fresh parsley if desired.
It is a bit of fun and experimentation that. Mac and cheese is the ultimate in comfort food. Crockpots are the ultimate cooking convenience (to me anyway)…why the heck not. It's hard to go wrong with a cheesy pasta dish, but when you add savory ground beef and some simple herbs and spices? Now you've got an easy dinner that's sure to.
So that is going to wrap this up with this special food cheeseburger macaroni recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
