Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, granola with tropical dried fruit. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
This Tropical Quinoa Granola is packed with quinoa, tropical dried fruit, and loads of coconut! Perfect for sprinkling over yogurt, serving with milk, or snacking on its own. Because what better way to get you really excited about granola than with some riveting granola.
Granola with tropical dried fruit is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Granola with tropical dried fruit is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook granola with tropical dried fruit using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Granola with tropical dried fruit:
- Get 1 large container of Quick oats
- Prepare 1 cup maple syrup
- Prepare 1 cup coconut Palm sugar (unbleached)
- Get 1/2 cup oil
- Get 2 tsp Cinnamon
- Make ready 1 tsp Nutmeg
- Get 1 tsp Allspice
- Get Cloves 1 tsp
- Prepare 1 tsp Ground ginger
- Prepare Dried fruits and nuts (1-2 cups)
The recipe for this irresistible granola, from Laura Gidley-Feltz of Columbia, Illinois, was inspired by pecans from her family farm. All Reviews for Granola with Pecans and Dried Fruit. Chowhound's Matzo Granola with Apricots and Pistachios. Ratios: Use our other-grain granola recipes below as a formula for nailing down the ratio depending on Variations: Granola is your blank canvas, and this basic guide to DIY granola is just the beginning.
Instructions to make Granola with tropical dried fruit:
- Heat the maple syrup, sugar and oil in a small pot until the sugar is completely dissolved.
- Pour the entire container of oars in a large bowl. Pour the warmed sugar mixture over the oats. Mix with a wooden spoon until oats are evenly coated with the syrup mixture.
- Spread the coated oats evenly onto a greased cookie sheet.
- Toast the oat mixture in a 350 degree oven; mixing the oats and spreading out again every 5-10 minutes until the oats are toasted golden brown. Remove from oven.
- Add nuts, toasted coconut, raisins, dried fruits….the selection is your personal choice. Experiment with the amount of nuts, etc. (the combinations of fruit, nuts and sugars are endless).
You'll never make the same granola twice. Homemade maple pecan granola with plenty of spiced dried fruit is a crunchy topping for yogurt or great by itself! Reviews for: Photos of Maple Pecan Granola with Dried Fruit. This deliciously sweet recipe from John Torode teaches you how to make tropical fruit granola from scratch. In a food processor, roughly chop the macadamias, dried apricots, raisins, goji berries, walnuts, pistachios, almonds and dried bananas.
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