Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A Meatloaf recipe for people who love their meatloaf oozing with flavour, moist and tender yet not crumble apart Meatloaf recipe (extra delicious!) By:Nagi. Entertainment weekly are premiering the single 'Speaking In Tongues' right now. Featuring a breathtaking vocal from Stacy Michelle.
Meatloaf is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Meatloaf is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook meatloaf using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Meatloaf:
- Get Meatloaf
- Make ready 1 lb Ground Beef
- Prepare 1 Diced Onion, Bell Peppers (Optional)
- Take 1 envelope Lipton Onion Soup Mix
- Get 1 large Egg
- Prepare 1 cup Bread Crumbs
- Make ready 1 cup French Dressing (Low Calorie Works Too)
- Get Ketchup Topping
- Take 1 Ketchup
- Get 1 Worcestershire Sauce
- Take 1 Brown Sugar
Especially in a sandwich the next day OR with a fried egg on top. Contact Meat Loaf on Messenger. meatloaf.net. Producer · Musician/Band · Movie/Television Studio. Learn to how to make meatloaf with ground beef, pork sausage, onion, celery, garlic, egg, parsley, and breadcrumbs.
Steps to make Meatloaf:
- Preheat oven to 350°F.
- Mix the ketchup, Worcestershire sauce, and brown sugar. The amounts are your preference, but the Worcestershire is strong, so be careful.
- Saute onions and peppers, if you're using any, until they're soft. Don't use too many, or the loaf may not stick together correctly.
- In a bowl, mix the hamburger, onion soup mix, veggies, and the egg. I suggest using your hands; it's the best way to mix thoroughly.
- Next is the French dressing and bread crumbs. This is a bit tricky at first, but trust me you'll get it once you start. Add about 1/2 cup of each to start, and add from there what you need to make sure the loaf isn't dry or too sticky. It should come off your fingers, but not crumble.
- Put it into a loaf pan (we use the same one that we would for banana bread). My mom used glass, we use metal, and it doesn't matter too much.
- Bake about 30 minutes, until the top feels firmer.
- You can drain some of the grease now if you want, we tilt the pan and hold the loaf with a paper towel. Then spread plenty of the ketchup mix on top, and bake for another 15 minutes.
- Of course, if it doesn't seem cooked through, it can easily take more time.
- Give it maybe ten extra minutes to cool, and enjoy!
Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Nothing says classic comfort like Ina Garten's Meatloaf recipe from Barefoot Contessa on Food Network. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well.
So that’s going to wrap it up with this exceptional food meatloaf recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
