Loaded "Baked Potato" Casserole
Loaded "Baked Potato" Casserole

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, loaded "baked potato" casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This casserole combines all the irresistible features of a loaded spud, but is cooked and served family style for an extra-hearty side. All Reviews for Easy Loaded Baked Potato Casserole. Stuffed with mashed russet potatoes, this golden baked casserole is loaded with crispy bacon, butter, sour cream and cheese for a decadent, bubbly side that will upstage whatever main dish is on the table.

Loaded "Baked Potato" Casserole is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Loaded "Baked Potato" Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have loaded "baked potato" casserole using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Loaded "Baked Potato" Casserole:
  1. Make ready 2-12 oz bags frozen cauliflower florets
  2. Prepare 1/3 c low-sodium chicken broth
  3. Take 1/4 c sour cream
  4. Prepare 1-1 oz packet ranch salad dressing and seasoning mix
  5. Make ready 1/4 tsp salt
  6. Get 1/4 tsp black pepper
  7. Take 1 bag (12 oz) frozen broccoli florets
  8. Take 1 c diced ham
  9. Take 1 c shredded sharp cheddar cheese
  10. Take 1/2 c fresh chives, chopped
  11. Take 5 slices turkey bacon, cooked and chopped

If you love a loaded baked potato, have we got a casserole for you. It's the ultimate baked potato — but in a casserole for all to share. This is inspired by crispy stuffed baked potato skins and the pleasures of bacon-topped baked potatoes, bringing both together to create one dreamy, creamy. A loaded baked potato is a beloved side dish, often including bacon, sour cream, and plenty of cheese.

Steps to make Loaded "Baked Potato" Casserole:
  1. Preheat oven to 350°F. Coat 9x13-inch baking dish with cooking spray.
  2. Microwave both bags of cauliflower according to package. Drain and place in large bowl.
  3. Add in broth, sour cream, seasoning, salt and pepper. Combine well with either an immersion blender or potato masher.
  4. Microwave boccoli according to the package. Drain.
  5. Fold broccoli, ham, 1/2 c cheese and 1/4 c chives into the cauliflower mixture. Pour mixture into baking dish.
  6. Bake 20 min. Top casserole with bacon, remaining cheese and chives. Bake 7-8 min. until cheese melts.

This recipe combines all of these indulgent ingredients and layers them into a hefty casserole. The beauty of this dish is that it's a guaranteed crowd-pleaser with the flexibility to riff a little on the. Loaded Potato Casserole (Potatoes Au Gratin). More Ways to Search: Recipe Index · Ingredients Index. Another way of overdoing it is by making everything Loaded Baked Potatoes.

So that is going to wrap this up for this exceptional food loaded "baked potato" casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!