Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, slow cooker bbq pulled beef. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Here's Another Great Recipe From My Kitchen To Yours. This week's Recipe How To Make Slow Cooker Shredded BBQ Beef ( Pulled Beef ). Ultra tender, juicy Slow Cooker Beef Brisket smothered in a homemade BBQ Sauce.
Slow cooker BBQ Pulled beef is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Slow cooker BBQ Pulled beef is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have slow cooker bbq pulled beef using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Slow cooker BBQ Pulled beef:
- Make ready 3 cup water
- Take 1 tsp salt
- Prepare 1 tsp ground black pepper
- Make ready 1 tsp ground dried oregano
- Make ready 1 tbsp chopped garlic
- Prepare 5 lb rump roast (your choice cut)
- Take 7 oz packaged dry Italian style dressing mix
- Prepare 3 cup favorite BBQ sauce(I use Baby Rays)
- Prepare 1 tsp onion salt
- Make ready 1 packages of potato rolls or mini buns
- Take 2 cup shredded mozzarella cheese (your choice)
- Make ready 1 tbsp Goya sofrito(sold in Latin food isle)
Beef Brisket Austin Dallas-Fort Worth Labor Day Slow Cooking Slow Cookers BBQ Dinner Party Picnic Potluck Ketchup Worcestershire Sauce Paprika Brown Sugar Water Leftovers Weeknight Dinner Summer Winter Main Dish Easy. · Slow Cooker Pulled BBQ Beef Sandwiches: delicious and tender beef slow cooked in a homemade BBQ sauce served on a toasted hamburger bun. Add the beef to a slow cooker. Sprinkle with brown sugar, onion powder and garlic powder. Pour the beer over the beef.
Steps to make Slow cooker BBQ Pulled beef:
- Combine water, salt, pepper, oregano,onion salt, garlic, sofrito and Italian mix. Stir well, bring to boil and turn off.
- Place the roast in slow cooker and pour the ingredients over the top.
- Cover and cook on high for 6 hours. When done meat should shred with a fork
- Keep temp on. Mix in the BBQ sauce and mix thoroughly. Cover for 20 minutes (to warm sauce).
- When done. Fill bun/roll with meat. Sprinkle desired cheese amount and serve.
I hope everyone's summer is off to a great start with plenty of warm weather, barbeques. You've had pulled pork, but have you had pulled beef? This easy slow-cooker recipe has a savory-sweet flavor that makes it great for kids, with a bit of Pulled beef is also a simple and summery way to make the cheaper cuts of beef really tasty. Pot roasts and brisket are fine in cold weather when you. This slow cooked bbq pulled beef sando is made with a homemade sauce that has all the flavor and none of the junk - perfect for a hearty afternoon Yeah, not exactly what you expect when you think low carb, high fat meal—but it's real!
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