Giant Spaghetti Stuffed Meatball
Giant Spaghetti Stuffed Meatball

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, giant spaghetti stuffed meatball. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sprinkle mozzarella in the base of the meat mixture, then top the spaghetti with sauce on top. Take your spaghetti and meatball dish to a whole new level! This meal is made up of a three-pound giant meatball that's stuffed with spaghetti, baked, and then topped off with plenty of tomato sauce and Parmesan cheese.

Giant Spaghetti Stuffed Meatball is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Giant Spaghetti Stuffed Meatball is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have giant spaghetti stuffed meatball using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Giant Spaghetti Stuffed Meatball:
  1. Take 450 g ground lamb
  2. Make ready 450 g ground beef
  3. Get 2 eggs
  4. Get 1 cup bread crumb
  5. Take 1/3 cup freshly chopped parsley
  6. Get 2 tsp salt
  7. Get 1 tsp pepper
  8. Take 1 tsp garlic powder
  9. Take 1 tsp onion powder
  10. Take 1/3 cup white cheddar cheese, shredded
  11. Make ready 1/2 cup milk
  12. Prepare Ingredients for inside the meatball
  13. Take 1/2 cup cheddar cheese, shredded
  14. Get 200 g cooked spaghetti

We have all heard of spaghetti and meatballs. but, a spaghetti-stuffed meatball? I was so proud of her that I almost wanted to cry! This Giant Spaghetti Stuffed Meatball is a showstopper and a great way to switch up a classic! Ingredients ♦ Sprinkle grated mozzarella in the bottom of the meat mixture bowl.

Steps to make Giant Spaghetti Stuffed Meatball:
  1. Preheat the oven to 190C degree. - In a large bowl, add in ground meat, bread crumbs, chopped parsley, salt, pepper, garlic, and onion powder,
  2. Milk, eggs and shredded cheddar cheese. Mix all ingredients together until fully combined.
  3. Line a large deep bowl with plastic wrap and spread out the meat mixture into a round shape.
  4. Now stuff the meatball with ½ cup shredded cheese and cooked spaghetti.
  5. Close the edges to create a giant beautiful meat ball.
  6. Place the meat ball on a parchment paper lined baking tray.Bake the meatball in the oven for 40 minutes. Top the meat ball with some sauce and enjoy it.

Top with half of the spaghetti. Sprinkle more mozzarella followed by the remaining pasta. Saw this idea on rachel ray, but it was one gigantic meatball, so I rewrote it to indivdual size meatballs. They are still quite large, one meatball is more then filling for your appetite! Spaghetti-stuffed meatballs are like Inception for your mouth.

So that’s going to wrap it up with this exceptional food giant spaghetti stuffed meatball recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!