Spaghetti & Meatballs in Tomato Sauce
Spaghetti & Meatballs in Tomato Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spaghetti & meatballs in tomato sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Spaghetti & Meatballs in Tomato Sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Spaghetti & Meatballs in Tomato Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have spaghetti & meatballs in tomato sauce using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spaghetti & Meatballs in Tomato Sauce:
  1. Get 400 g Spaghetti
  2. Get 500 g Pork & Beef Mince
  3. Make ready 1 clove Garlic *finely chopped
  4. Get 1/4 Onion *finely chopped OR grated
  5. Prepare 1/2 cup ‘Panko’ Breadcrumbs
  6. Get 1 Egg
  7. Get Salt & Black Pepper
  8. Take 2 tablespoons Parsley *finely chopped
  9. Prepare <Tomato Sauce>
  10. Make ready 1 tablespoon Olive Oil
  11. Make ready 3/4 Onion *finely chopped
  12. Take 1 clove Garlic *finely chopped
  13. Get 400 g x 2 Canned Tomato *OR Passata 700g
  14. Get 1-2 teaspoons Italian Herb Mix
  15. Make ready Salt & Black Pepper

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Steps to make Spaghetti & Meatballs in Tomato Sauce:
  1. Make meatballs first. Combine Mince, Garlic, Onion, Breadcrumbs and Egg in a large bowl. Season with Salt and Pepper. Roll 1 heaped tablespoonful of mince mixture into a ball. Repeat with the remaining mixture.
  2. Make Tomato Sauce next. Heat Olive Oil in a large frying pan or a pot over medium heat. Cook Onion and Garlic for 3-4 minutes or until soft. Add Tomato and Herbs, increase heat to high and bring to the boil. Then reduce heat to medium-low, add the meatballs and simmer gently, stirring occasionally, until the meatballs are cooked and the sauce thickens. Season with Salt and Pepper.
  3. Meanwhile, cook Spaghetti according to the instruction. Drain well, then add to the sauce and gently toss until well combined.
  4. Sprinkle the finely chopped parsley over and serve immediately.

One of the most popular types of pasta, spaghetti is made from durum wheat and comes in medium-thin strands. Go beyond meatballs and marinara the next time you prepare a pot of spaghetti. Rhymes: -ɛti. spaghetti (usually uncountable, plural spaghettis). A type of pasta made in the shape of long thin strings. A dish that has spaghetti as a main part of it, such as spaghetti bolognese. (informal) Any type of pasta. (informal).

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