Veg Low Calorie Mayonnaise
Veg Low Calorie Mayonnaise

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, veg low calorie mayonnaise. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Veg Low Calorie Mayonnaise is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Veg Low Calorie Mayonnaise is something that I’ve loved my whole life.

More calorie and fat content than some of the others tried here but against the full fat alternatives there's no contest. Marks & Spencer Reduced Fat Mayonnaise. Sainsburys BGTY French Mayonnaise. eggless mayonnaise recipe, veg mayonnaise recipe, eggless mayo with step by step photo/video. creamy mayonnaise recipe with to be honest, i am not a huge fan of mayo recipes. i feel these are loaded with too much fat and grease in it and one of the unhealthy condiments out there in the market.

To get started with this recipe, we must prepare a few ingredients. You can cook veg low calorie mayonnaise using 7 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Veg Low Calorie Mayonnaise:
  1. Take 1/2 cup+1/2 cup Milk
  2. Get 2 tbsp oil extra Virgin olive oil, non refined sunflower oil
  3. Get 1 tsp white vinegar or 2 tbsp lemon juice
  4. Take 1 tsp sugar or 2 tbsp honey
  5. Take 1/2 tsp yellow or black mustard (kali/pili sarso or rai
  6. Make ready 1/4 tsp Black pepper or white pepper (kali mirch/safed mirch)
  7. Make ready 1/2 tsp salt

Nutritional Target Map for Mayonnaise, low sodium, low calorie or diet. This feature requires Flash player to be installed in your browser. Foods low in fat, for example, will cluster along the bottom edge of the pyramid, ranging from foods that are high in carbohydrates (at the left edge) to foods that. Where do the calories in Mayonnaise come from?

Instructions to make Veg Low Calorie Mayonnaise:
  1. Take corn flour in a mixing bowl, add 1/2 cup Milk to it and whisk it well without any lumps.
  2. Take mustard seeds and powder it coarsely, I used my hand mortar and pestle to do this, set aside.Take remaining 1/2 cup Milk in a pan and heat it up.
  3. Once milk is boiled, add cornflour milk mixture and keep stirring with a whisk. Keep in low flame and keep cooking.
  4. Keep cooking it until it is thick and creamy. Make sure the flame is low.
  5. Keep whisking until it is thick.cool down completely. After cooling then take it in a deep blending glass (jar). I am using hand blender.
  6. Add lemon juice and oil to it.
  7. Then blend it to a smooth paste.see how creamy it is and then add honey to it.
  8. Blend it little and again notice that honey has been mixed in this smooth creamy consistency.
  9. Now transfer this to a bowl, add salt,black pepper and mustard powder to it.
  10. Whisk it well until it is creamy.
  11. Tasty mayonnaise is ready to use.store it in air tight container &refrigerate it.Mayonnaise has shelf life of 2-3 days.
  12. Note:-1)Add little milk and mix it nicely if mayonnaise has become very thick and difficult to spread.2) spices are optional, you can make this mayo plain.3) you can use any oil of your choice.4) Don't skip mustard powder as it's the main ingredient that gives good flavour to the mayonnaise. 5 Always use freshly ground pepper for the good texture and flavour to the mayonnaise.

Your daily values may be higher or lower depending on your energy needs. These values are recommended by a government body and are not CalorieKing recommendations. Light veg Mayonnaise contains fewer calories. It can be a part of a healthy diet when it should be eaten in very small amounts. But, low calories Mayonnaise is also available in the market which contains low calories and does not allow to increase weight.

So that’s going to wrap it up for this exceptional food veg low calorie mayonnaise recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!