Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, low calorie short crust pastry easy & quick. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Low calorie short crust pastry easy & quick is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Low calorie short crust pastry easy & quick is something that I’ve loved my whole life. They are fine and they look fantastic.
Find how much fibre, iron, calcium, zinc, magnesium, phosphorus, sodium, potassium, folic acid is present in Shortcrust Pastry. Make perfect shortcrust pastry every time with our easy recipe. Find more pastry and baking recipes at BBC Good Food.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook low calorie short crust pastry easy & quick using 3 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Low calorie short crust pastry easy & quick:
- Make ready 100 grams plain flour I used tesco
- Take 34 grams flora light good for baking lower calories & good fats
- Prepare 30 ml Cold water
Try making your own shortcrust pastry with crunchy semolina. Top with juicy fruit and pinch the pastry round the edges to create a. Making shortcrust pastry is easier than it looks, and saves you spending money on ready-to-bake ones - plus, it's healthier! And, once you've mastered shortcrust, try our easy puff pastry recipe right here!
Steps to make Low calorie short crust pastry easy & quick:
- Pre heat oven fan assisted 180° Weigh out flour in bowl
- Add flora light
- With fingertips rub flour and butter until you get fine breadcrumbs knocking the bowl to bring any lumps to the top.
- Add the water and using a flat non sharp knife bring it together to firm a dough, then mix together with your hands.
- Lightly flour the table and rolling pin and roll thinly.
- Put the pastry over the rolling pin and cover the tins, press down lightly into edges then put your hand over the top edges to trim off excess. Do this for the other 3 tins.
- Line each tin with grease proof paper then fill with cheap dry rice,
- Pop into the oven & bake for 10 minutes, this is called blind baking…then take out, cool and carefully remove the grease proof & rice. Now you can fill with own filling or use mine link below. - - https://cookpad.com/us/recipes/349387-low-calorie-courgette-mini-quiche-with-cheese-straws
Where do the calories in Tesco Shortcrust Pastry come from? Your daily intakes may be higher or lower depending upon your energy needs. These values are recommended by a government body and are not CalorieKing. A basic shortcrust pastry is easy to make. This foolproof recipe shows how to make it by hand or with a food processor, and shares tips for Shortcrust pastry dough is a simple recipe used for pies, tarts, and quiche.
So that is going to wrap this up with this exceptional food low calorie short crust pastry easy & quick recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!