Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mike's crispy orange chicken. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chinese Orange Chicken made at home is way better than take-out. Crispy fried chicken with a sweet and tangy orange sauce. The ultimate Chinese Orange Chicken Recipe which is way better than take-out.
Mike's Crispy Orange Chicken is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Mike's Crispy Orange Chicken is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook mike's crispy orange chicken using 27 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Crispy Orange Chicken:
- Take Crispy Chicken Coating [mix everything together except for eggs & oil. eggs beaten separately. oil for frying]
- Get 1 cup Plain Panko Bread Crumbs
- Get 1/2 cup All Purpose Flour
- Get 1 cup Corn Starch
- Prepare Salt
- Prepare 2 large Eggs [beaten]
- Get 2 cup Cooking Oil [high heat oil]
- Make ready Chicken
- Take 2 large Boneless Chicken Breasts [rinsed - fat trimmed - cut into 1" cubes]
- Get Sweet Orange Marinade & Sauce [mix everything together well]
- Prepare 1 cup Chicken Broth
- Get 1/2 cup Fresh Squeezed Orange Juice [with pulp]
- Prepare 1/3 cup White Distilled Vinager
- Take 1/2 cup Granulated Sugar
- Prepare 1/4 cup Soy Sauce
- Make ready 1 tbsp Fine Minced Garlic
- Get 1 tbsp Orange Zest
- Take 1 tbsp Siracha Garlic Chili Sauce
- Get 1/2 tsp Fine Minced Ginger
- Make ready 1/4 tsp White Pepper
- Get 1/2 tsp Red Pepper Flakes [optional]
- Prepare Sweet Orange Marinade & Sauce Thickener [mix well]
- Take 2 tbsp Corn Starch [+ 2 tablespoon water]
- Prepare Garnishments
- Get Toasted Sesame Seeds
- Prepare Orange Wedges
- Make ready Chives
You know the old saying: Give a man a carton of crispy orange chicken, he eats for one night (and feels hungry an hour later), teach a man how to make crispy orange chicken, he orders Home Chef forever. The only recipe you need to create extra crispy chicken without deep-frying and a scrumptious orange sauce that's way better than takeout. gluten-free. Every time you see those FoodPorn-style Chinese takeout pictures that have crispy chicken bites with shiny sauce, you get excited and decide to try a. Great orange flavor - tastes similar to restaurant Crispy Orange Chicken.
Instructions to make Mike's Crispy Orange Chicken:
- Rinse chicken. Trim any fat. Cut into 1" cubes. Place in a Ziplock bag or, sealed bowl.
- Mix everything in the Sweet Orange Marinade & Sauce section well. Add 1/2 to 2/3 cup of your marinade to your chicken cubes in your Ziplock bag. Refrigerate for 1 hour minimum. Longer if possible. Massage chilled bag intermittently. Refrigerate your remaining marinade as well. I allow my chicken to marinate for up to 4 hours.
- Tip: To get the most juice out of your oranges, microwave them for 1 minute, roll them hard with your palm of your hand, then squeeze juices out. This method works well with most any citrus fruit. Watch out for any seeds!
- Drain your chicken pieces. Discard juices. Dab chicken dry with a clean paper towel.
- Mix everything in the Crispy Chicken Coating section. Except for eggs and oil. Beat eggs in a seperate bowl. I'll usually add the zest of another orange to my flour mixture for that extra kick but, it's not necessary.
- Dip your [dabbed dry] chicken pieces in your egg mixture then, press chicken firmly in your flour / panko / corn starch mixture. Fully coat.
- Fry coated chicken pieces on high heat in a wok or frying pan for about 3 minutes. Flip pieces once during frying time. Drain cooked pieces on clean, absorbant paper towels.
- Heat up your marinade sauce in a pan. Bring it to a steady simmer. Then, slowly add your thickener [2 tbs corn starch + 2 tbs water] and stir until your sauce reaches your desired thickness or consistency.
- Drizzle your sweet orange sauce over your crispy chicken or, just lightly toss them all up in a larger bowl. Either way, serve immediately on a bed of fluffy rice or, chow mein. Serve soy sauce to the side! Enjoy!
The following changes should improve texture. After frying chicken keep warm on baking sheet in oven. To get their Extra Crispy Chicken so crispy KFC breads the chicken two times. This double breading gives the chicken its ultra craggy exterior and extra crunch, which is a Panda Express Orange Flavored Chicken. This delicious crispy chicken in a citrusy sweet-and-sour chicken is the most.
So that is going to wrap this up with this exceptional food mike's crispy orange chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!