Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, whosayna’s veggie spaghetti served with meat balls and red sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.
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To get started with this recipe, we must prepare a few components. You can cook whosayna’s veggie spaghetti served with meat balls and red sauce using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce:
- Prepare 1 packet Spaghetti
- Take 1 n half tsp Salt
- Get 1/2 tsp White Pepper Powder
- Get 1 tsp Black Pepper Powder
- Prepare 2 tbsp Garlic (chopped)
- Get 1/4 Ginger (chopped)
- Make ready 1 Green Capsicum (jullienes)
- Make ready 1/2 Red and Yellow Capsicum (jullienes)
- Make ready 2 cups Cabbage (shredds)
- Take 1 Carrot (jullienes)
- Prepare 1 cup French beans (jullienes)
- Get 1 Onion (cubes)
- Take 2 Green Chillies (chopped)
Recipe courtesy of Debi Mazar and Gabriele Corcos. To serve: Cook a nice al dente pasta, dress with red sauce and finish with some freshly grated Parmesan, a couple of leaves of basil and sprinkle with Meatballs and Spaghetti. Spaghetti with meat balls are a classic. They are very easy to make and make for a healthy home made and nutritious meal.
Steps to make Whosayna’s Veggie Spaghetti served with Meat balls and Red Sauce:
- Boil spaghetti in water and salt then strain the water.
- In a wok put four tablespoons of olive oil then add garlic and ginger stir fry, add green chillies and onion toss well.
- Add veggies, sprinkle salt and pepper toss it.
- Add spaghetti and stir well.
- Serve with hot red sauce, meat balls and fried strips of samosa wraps.
Go a step ahead to make this dish a visually appealing one to your little ones by decorating it and Serve the spaghetti hot with the sauce and meat balls. Whip up a superhealthy vegetable spag bol for an easy meal, from BBC Good Food. Stir in the lentils, tomatoes, stock, oregano and cinnamon. Chicken Spaghetti with Red Sauce and ProsciuttoYummy Addiction. Spaghetti with Meatballs in Red Sauce (The quick way)Chefling Tales.
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