Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pork tacos. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
These Pork Tacos are a quick and easy explosion of flavor and texture in every bite! They are loaded with spice rubbed pork, sweet crunchy Corn Salsa and creamy Avocado Crema. How to Enjoy These Pork Tacos.
Pork Tacos is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Pork Tacos is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have pork tacos using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork Tacos:
- Make ready 1 lb. Leftover pork roast, diced into small bite sized pieces
- Get Taco kit with 10 hard shell tacos (or soft shell, if that’s your preference)
- Take Taco seasoning from taco kit
- Prepare 2/3 cup water
- Get Toppings:
- Make ready Bowl shredded lettuce
- Make ready Bowl diced tomatoes
- Take Bowl sour cream
- Get Bowl chopped scallions
- Make ready Bowl chopped jalapeños
- Make ready Bowl salsa
- Prepare Bowl shredded cheddar cheese
Thanks to ground pork, these easy pork tacos come together fast. Jump to the Crave-Worthy Ground Pork Tacos Recipe or read on to see our tips for making it. These pork tacos feature slow cooked shredded pork and pico de gallo in warm tortillas with a sprinkling of cotija cheese. Pork Tacos. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Pork Tacos:
- Dice your leftover pork roast into bite size pieces and heat in a skillet on medium-high heat.
- Once heated, add taco seasoning packet and water, as instructed on the taco kit, and simmer for about 4 minutes.
- Preheat oven to 325 and place taco shells on a baking sheet. Heat in the oven for about 6-7 minutes, until shells are crisp.
- Lay out all of your toppings for taco building.
- I serve my tacos with Spanish rice. Enjoy!!
Pat the pork dry with a paper towel. Making this Mexican Shredded Pork in the Slow Cooker I love to make a huge batch of this and freeze some so that I can have easy pork tacos on a busy night. Get the best pork taco recipes recipes from trusted magazines, cookbooks, and more. You'll find recipe ideas complete with cooking tips, member reviews, and ratings. Pork Belly Tacos made with tender, juicy, crispy roasted pork belly served with fresh tomatoes Guuuuuys….these Pork Belly Tacos are life.
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