A Proper Cottage Pie
A Proper Cottage Pie

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, a proper cottage pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. I agree, Cottage Pie does not have a pie crust, but I can see no reference to it in this recipe. As mentioned in another review, Worcestershire Sauce adds valuable flavor to the.

A Proper Cottage Pie is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. A Proper Cottage Pie is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook a proper cottage pie using 25 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make A Proper Cottage Pie:
  1. Take Filling
  2. Prepare 1-1/3 pound ground beef
  3. Make ready 2 cups beef broth
  4. Make ready 1-1/2 cups carrots
  5. Make ready 1-1/4 cup celery
  6. Get 1-1/3 cup onion
  7. Take 1/2 cup red wine
  8. Take 1/3 cup all purpose flour
  9. Get 2 tablespoons tomato paste
  10. Get 1-1/2 tablespoons Worcestershire sauce
  11. Make ready 2 tablespoons minced garlic
  12. Get 1/2 teaspoon dried thyme
  13. Get 1 teaspoon salt
  14. Get 1 teaspoon ground black pepper
  15. Take 4 tablespoons butter
  16. Get Mash
  17. Take 4 tablespoons butter
  18. Prepare To taste salt
  19. Take 1 cup sharp cheddar cheese shredded
  20. Make ready 1-2/3 pound potatoes
  21. Prepare As needed water
  22. Get 2 tablespoons chopped parsley flakes
  23. Prepare 1 cup evaporated milk
  24. Take Topping
  25. Take 1 cup sharp cheddar cheese shredded

It is a spin off of the traditional Shepherd's pie. This recipe is a savory pie and the recipe can be. Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe.

Steps to make A Proper Cottage Pie:
  1. Peel wash and cube the potatoes. Cover with water and boil till fork tender. Drain the water. Add the butter, and milk. Shred the cheese and add to the potatoes. Add the parsley and salt.
  2. Whip the potatoes well till creamy. Let rest. Chop the vegetables and melt the butter.
  3. Sauté the vegetables for 12 minutes in the butter with the salt, pepper, garlic, and thyme. Add the beef and when browned add the wine and allow to reduce. Simmer 15 minutes. This can be done as you are doing the potatoes.
  4. When the liquids are reduced add the flour and tomato paste. Stir and incorporate well. Let the flour cout and cook for 7 minutes. Add the broth.
  5. Preheat the oven 400°Fahrenheit. Stir well stirring constantly this will thicken. Transfer to an oven safe pan I used an 8×12 pan about 2-1/2 inch deep. Spread it out evenly. Then add the mashed potatoes I used a spoon, but you can pipe it on.
  6. Take a big fork and plow the field, put grooves on top. Then top off with 1 cup sharp cheddar cheese shredded. Put onto another pan. I put parchment paper on the bottom pan for easy cleanup. It's gonna bubble over!!!
  7. Bake 30 minutes. Take out of oven and allow to rest 12-15 minutes before serving. I hope you enjoy!!!!

Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about winter. James Martin's easy cottage pie recipe is a family favourite. He goes back to basics to show you how to make a classic version, but easier. This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home!

So that is going to wrap it up with this special food a proper cottage pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!