Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, shepherd's pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Shepherd's Pie is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Shepherd's Pie is something which I have loved my entire life. They’re nice and they look fantastic.
Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shepherd's pie using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shepherd's Pie:
- Get 6 red Potatoes
- Get Cheddar cheese
- Prepare 300 gram Minced beef
- Get 1 small onion - chopped
- Make ready 3 cloves garlic - chopped
- Get Fresh rosemary
- Get Fresh thyme
- Make ready 150 ml fresh milk
- Get 1 carrot - chopped
- Make ready To taste butter
- Make ready To taste salt
- Take To taste pepper
- Take 2 tablespoon flour
- Make ready Olive oil
- Prepare 1 Egg yolk
- Prepare 2 tablespoon tomato paste
- Prepare as needed Beef broth
The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.
Steps to make Shepherd's Pie:
- Bring a pot of salted water to boil then put potato in to the boiling water and cook until tender. Peel the skin, mash and mix with cheddar cheese, yolk,butter, milk and salt pepper. Set aside
- In a pan heat olive oil and fry chopped onion then add chopped garlic and fry until fragrant, add carrot and cook about 3 minutes
- Add minced beef,rosemary, thyme, flour, salt,pepper, and fry untill beef golden brown.
- Add beef brot and tomato paste, bring to boil and reduce heat then simmer for 5 minutes
- In a baking dish spread beef, layer with mashed potato and flatten well
- Bake in the oven in 200 c for 20 minutes or untill golden brown.
- And this is it,, have done and ready to serve
This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.
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