Left over rice Stuffed Paratha
Left over rice Stuffed Paratha

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, left over rice stuffed paratha. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

#rice stuffed parantha-We always wonder what to do with leftover things. here comes the exciting and easy recipe to make out of leftover rice. Watch & try this innovative recipe Of 'Stuffed Rice Parathas' from leftover rice. Utilize your leftover rice and create a delicious stuffed rice paratha or chawal ka paratha.

Left over rice Stuffed Paratha is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Left over rice Stuffed Paratha is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook left over rice stuffed paratha using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Left over rice Stuffed Paratha:
  1. Get For Paratha:
  2. Make ready 3 bowls Wheat flour
  3. Get per taste Salt
  4. Get As required Oil
  5. Take As required Water
  6. Make ready 1 tbsp Thousand Island cream
  7. Make ready For pulao:
  8. Take 1 cup Rice
  9. Take 1 tbsp Oil for tadka
  10. Make ready 1 chopped onion
  11. Get 1 small Ginger
  12. Get 5 clove Garlic
  13. Make ready 1 Chopped Capsicum
  14. Take 1 Chopped Tomato
  15. Make ready per taste Salt
  16. Take 1 tbsp Turmeric powder
  17. Prepare 1 tbsp Red chilli powder
  18. Prepare 1 tbsp Garam masala

You have cooked too much rice and do not know what to do with it. But wait-there is a way to use it in a proper way! Crispy on a medium flame by continuously. Spicy Rice Stuffed Paratha is a perfect recipe, if you have leftover rice in your fridge.

Instructions to make Left over rice Stuffed Paratha:
  1. First of all take a bowl. Add wheat flour,salt,oil and water. Prepare soft dough. Divide it in small portion. Now roll a big roti from it.
  2. For pulao:Take a bowl add water and rice in it. Cook it for 15 minutes. drain the water.
  3. For tadka:Take a pan.Add oil, cumin seeds, capsicum, onion, Ginger in it. Add salt, turmeric powder, Chilli powder in it. Add rice in it. Mix it well. Let it cool down for 5 minutes. Add Garam masala in it.
  4. Now add these stuffing on paratha. Cover it as book fold method. Take a tawa put a paratha on it. Now apply oil on it. Roast it from two sides.
  5. Now apply thousands Island cream on it. Serve with Tomato sauce.

We are usually left with rice after our meal and we end up throwing them. From now, don't throw them instead use them in making stuffed parathas for your filing breakfast. Rice paratha is an innovative recipe of stuffing leftover cooked rice in parathas. The rice filled rotis or parathas have been seasoned aptly to suit every palate. Aloo Paratha is a potato stuffed flatbread that is a popular dish in India.

So that’s going to wrap this up with this exceptional food left over rice stuffed paratha recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!