Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, leftover pav bhaji tikki burger. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Leftover Pav bhaji tikki burger is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Leftover Pav bhaji tikki burger is something which I have loved my entire life.
Pav bhaji and burger are two dishes that are loved by all. So here, we have got you a pav bhaji burger recipe where India meets Western. pav bhaji burger made on griller or tawa is a lip-smacking bhaji of mixed vegetables flavoured with pav bhaji masala is sandwiched between burger. Burger Bhaji is classic twist to an indian street food Pav Bhaji.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook leftover pav bhaji tikki burger using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Leftover Pav bhaji tikki burger:
- Make ready 2 cup leftover pav bhaji
- Make ready 100 gms paneer
- Make ready 1/2 cup breadcrumbs
- Take Sooji if needed
- Prepare 1 tsp red chill powder
- Get 2 tsp pav bhaji masala
- Prepare to taste Salt
- Make ready Oil
- Take slices Cheese
- Take as needed Pav or bread
Pav Bhaji - Mumbai Street Style Recipe. McDonald's McAloo Tikki is a very iconic burger in India and the price at which it is sold it is absolutely. more. Rating Aloo Tikki Burger :-) Potato Cutlet Burger is what it means Oh my its vegetarian too! Lets get into the recipe with no further boring stuff… all you need is few potatoes, etc etc veggies, burger buns, mayo cheese and love!
Instructions to make Leftover Pav bhaji tikki burger:
- Take leftover pav bhaji in a big bowl, add grated paneer, breadcrumbs, salt, chilli powder, pavbhaji masala and mix well.. Add sooji only if needed to make it dry..
- Now take a small portion of the masala and make into tikki and shallow fry on tawa
- Now take a pav cut into half keep the tikki.. Cut the cheese slices into 4.. Keep one portion on top of tikki, Keep another half on top apply butter and roast on tawa from both the sides.. You can also use bread slices..
Pav Bhaji Recipe - How to make Pav Bhaji. Cook Pav Bhaji on a slow flame for a thick consistency. Add coriander, chopped onions and saute on slow flame to make it dry. Put a lettuce leaf, tomato slices and Pav Bhaji Cutlet on the bottom half bun. Top it up with onion rings and cheese slices for a delicious burst of flavour.
So that’s going to wrap it up for this special food leftover pav bhaji tikki burger recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
