Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, leftover roti rasgulla. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Leftover roti rasgulla is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Leftover roti rasgulla is something that I have loved my entire life.
Learn to cook Indian Bengali Sweet Dish - Rice Rasgullas with Leftover Rice. It's a simple, easy bengali recipe to prepare. Learn to cook with Chef Preet. तवे पर बनाये बची हुई रोटी के स्वादिष्ट बिस्किट
To get started with this particular recipe, we must first prepare a few ingredients. You can have leftover roti rasgulla using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Leftover roti rasgulla:
- Take 4 left roti
- Take 2 table spoon milk powder
- Prepare 1/2 teaspoon ghee
- Take as needed Ghee for frying
- Get 1/2 cup warm milk
- Take 1 teaspoon cardamom powder
- Take For Sugar syrup
- Make ready 1 cup sugar
- Get 1 1/2 water
In addition, when it comes to Rice, this is like an everyday. बचे हुए चावल से बनाएं एकदम कुरकुरे पकौड़े Leftover Rice Pakode - Leftover Rice Fritters. This Mexican dish is easy to make, comfort food. Use it for making sonth a Sweet and your liquidy thing.
Instructions to make Leftover roti rasgulla:
- Heat the pan roast roti till crispy…cutthem into pieces then add to the mixture grinder and make powder out of it
- Take that powder to a bowl and then add milk powder cardamom powder and some warm milk little by little and form a dough out of it
- Make lemon size small ball keep it aside.
- For sugar syrup-put a cup sugar and 1 1/2 cup water and add a pinch of cardamom powder in a pan
- Boil it 15 minutes in high flame
- Then check if it sticky then the syrup is ready
- These balls fry it till golden brown
- Then add the balls 2-3hours in sugar syrup
- Tasty rasgulla is ready
Put in Chaat used on Aaloo tikki also known aus meethi chutney. In this rasgulla recipe, i have shared many tips and suggestions with stepwise photos, so that you can Leftover syrup can be used to make nimbu pani (lemonade). You can also add it to shikanjvi or. According to the series consulting producer Reza Aslan, The Leftovers was creating a new religion: "The departure pushed a reset button on everything. So we wanted a new religion, and not just the.
So that’s going to wrap it up for this special food leftover roti rasgulla recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
