3 ingredient Pot Roast and Gravy
3 ingredient Pot Roast and Gravy

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, 3 ingredient pot roast and gravy. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

3 ingredient Pot Roast and Gravy is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. 3 ingredient Pot Roast and Gravy is something that I have loved my whole life. They are fine and they look wonderful.

A pot roast in the oven is the perfect reason to invite friends for an old-fashioned dinner. Serve the roast and gravy with garlic-buttermilk mashed potatoes, pickled beets and a vegetable relish tray. I definitely prefer a chuck roast.

To begin with this particular recipe, we have to prepare a few components. You can have 3 ingredient pot roast and gravy using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 3 ingredient Pot Roast and Gravy:
  1. Make ready 1 can 26 oz cream of mushroom soup
  2. Take 1 envelope Lipton onion soup mix
  3. Take 1 large boneless beef roast (3-4 lbs)

This will result in a thicker gravy as they cook. I made it in the crock pot left it whole and smothered it with sliced onion along with the rest of the ingredients listed. I checked it every hour with a meat thermometer because I didnt know how long UGC Reviews Modal. Reviews for: Photos of Venison Pot Roast and Gravy.

Steps to make 3 ingredient Pot Roast and Gravy:
  1. Set roast in crock pot & remove any strings from roast
  2. Pour large can cream of mushroom soup over roast
  3. Pour packet of Lipton onion soup mix onto mushroom soup.
  4. Mix onion soup mix into mushroom soup on top of roast.
  5. Close crock pot and cook on LOW for 8 hours
  6. Sauce makes great gravy for mashed potatoes once it's done cooking. Enjoy! :)

You can even make this roast from The broth and drippings make an easy gravy. All you have to do is stir in a cornstarch slurry and let it thicken up. The roast rump doesn't have much. Pot roast was a standard growing up, and still continues to be in my parents' household. It requires slow cooking over low heat to ensure tender, flavorful meat.

So that is going to wrap this up with this special food 3 ingredient pot roast and gravy recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!