Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, doug's pulled pork. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Doug's pulled pork is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Doug's pulled pork is something that I have loved my whole life.
Everyone needs a good pulled-pork recipe, and this, my friends, is the BEST. Insanely tender and loaded with barbecue flavor, you'll dream about it (sandwiched between a soft potato bun) often. The easiest pulled pork recipe you'll ever make.
To begin with this particular recipe, we must prepare a few components. You can have doug's pulled pork using 21 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Doug's pulled pork:
- Prepare main ingredient
- Make ready 2 kg pork butt roast
- Take dry rub
- Make ready 1 tbsp salt
- Make ready 1 tbsp pepper
- Prepare 1 tbsp chili powder
- Get 1 tbsp sage
- Take 1 tbsp crushed coriander
- Get 1 tbsp garlic powder
- Take 1 tbsp crushed celery seed
- Make ready 4 tbsp olive oil
- Get stock
- Get 4 cup water
- Prepare 1 medium onion finely chopped
- Prepare 4 clove garlic crushed
- Prepare 1/4 cup soy sauce
- Take cup white wine
- Prepare 3 tbsp brown sugar
- Make ready 1 tbsp baslamic vinagar
- Take 1/4 cup molassas
- Prepare 1/4 cup corn syrup
Capability to pull rules tarballs from custom urls. Support for Suricata, and ETOpen/ETPro rulesets. A sweet smokey flavor throughout the pork! This slow cooker Pulled Pork with BBQ sauce will be the most tender, moist, and flavourful you've ever had in your life!
Steps to make Doug's pulled pork:
- rub olive oil onto pork
- mix dry ingredients in bowl
- hand rub pork working into meat well
- mix stock ingredients in crock pot
- add pork to crock pot simmer for 5 to 6 hours
- remove pork from pot shred by hand or with fork
- skim fat from stock,strain, ( save onions and garlic and some of the stock to add to BBQ sauce)
- in bowl mix 1, 475 ml. bottle of Sensations Tequila Lime Habanaro BBQ sauce, with saved stock and onions and garlic
- simmer in crock pot for another 45 min.
- serve with coleslaw on a toasted hamburger bun
Succulent pulled pork slow cooked in a smokey homemade barbeque sauce makes perfect sandwiches for Slow cooked, Texas-style pulled pork that is served on a buttered and toasted roll. Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. It is prototypically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker. The meat is then shredded manually and mixed with a sauce.
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