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Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, slow cooker spaghetti & meatballs with marinara sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cook a whole spaghetti squash in your slow cooker to have a nutritious alternative to pasta with very little work using this easy recipe. In this easy cooking video, I make some spaghetti in my crock pot, or slow cooker. Slow Cooker Spaghetti sauce is slow-cooked and full of vegetables and herbs; perfect over any shape of pasta.

Slow cooker spaghetti & meatballs with marinara sauce is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Slow cooker spaghetti & meatballs with marinara sauce is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook slow cooker spaghetti & meatballs with marinara sauce using 81 ingredients and 31 steps. Here is how you cook that.

The ingredients needed to make Slow cooker spaghetti & meatballs with marinara sauce:

1. Take marinara sauce:
2. Prepare 2 cans (28 oz.) Crushed Tomatoes
3. Get 1 can Tomato Paste
4. Make ready 11/2-2 cups Water
5. Take 1 Yellow Onion, diced
6. Take 4 Garlic Cloves, minced
7. Take 1 Tbsp. Red Wine Vinegar
8. Get 1 Tbsp. Olive Oil, (add after sauce is done)
9. Prepare 1 Tbsp. Fresh Basil, minced
10. Prepare 2 Fresh Bay Leaves, whole
11. Make ready 1/2 Tbsp. Fresh Oregano, minced
12. Get 1/2 Tsp. Crushed Red Pepper, dried
13. Prepare 1 Tsp. each, Kosher Salt & Freshly Cracked Black Pepper
14. Take meatballs:
15. Take 2 lbs. Ground Beef (lean)
16. Get 1/2 cup Plain Bread Crumbs
17. Make ready 1 LG. Egg, (beaten)
18. Prepare 1 Tsp. Thyme, (dried)
19. Make ready 1/2 Tsp. Garlic Powder
20. Get 1/2 Tsp. Onion Powder
21. Get 1/2 Tsp. Dried Mustard
22. Take 1/4 Tsp. Kosher Salt
23. Take 1/4 Tsp. Freshly Cracked Black Pepper
24. Make ready spaghetti:
25. Get 1 Pkg. Barrilla Linguine Pasta
26. Prepare 1 Tbsp. Olive Oil
27. Prepare 1/4 Tsp. Kosher Salt (pot)
28. Make ready marinara sauce:
29. Prepare 2 cans (28 oz.) Crushed Tomatoes
30. Make ready 1 can Tomato Paste
31. Get 11/2-2 cups Water
32. Take 1 Yellow Onion, diced
33. Get 4 Garlic Cloves, minced
34. Prepare 1 Tbsp. Red Wine Vinegar
35. Take 1 Tbsp. Olive Oil, (add after sauce is done)
36. Prepare 1 Tbsp. Fresh Basil, minced
37. Make ready 2 Fresh Bay Leaves, whole
38. Prepare 1/2 Tbsp. Fresh Oregano, minced
39. Make ready 1/2 Tsp. Crushed Red Pepper, dried
40. Get 1 Tsp. each, Kosher Salt & Freshly Cracked Black Pepper
41. Make ready meatballs:
42. Prepare 2 lbs. Ground Beef (lean)
43. Take 1/2 cup Plain Bread Crumbs
44. Get 1 LG. Egg, (beaten)
45. Make ready 1 Tsp. Thyme, (dried)
46. Prepare 1/2 Tsp. Garlic Powder
47. Get 1/2 Tsp. Onion Powder
48. Make ready 1/2 Tsp. Dried Mustard
49. Make ready 1/4 Tsp. Kosher Salt
50. Take 1/4 Tsp. Freshly Cracked Black Pepper
51. Get spaghetti:
52. Prepare 1 Pkg. Barrilla Linguine Pasta
53. Take 1 Tbsp. Olive Oil
54. Get 1/4 Tsp. Kosher Salt (pot)
55. Take marinara sauce:
56. Get 2 cans (28 oz.) Crushed Tomatoes
57. Prepare 1 can Tomato Paste
58. Get 11/2-2 cups Water
59. Take 1 Yellow Onion, diced
60. Make ready 4 Garlic Cloves, minced
61. Take 1 Tbsp. Red Wine Vinegar
62. Take 1 Tbsp. Olive Oil, (add after sauce is done)
63. Make ready 1 Tbsp. Fresh Basil, minced
64. Prepare 2 Fresh Bay Leaves, whole
65. Prepare 1/2 Tbsp. Fresh Oregano, minced
66. Make ready 1/2 Tsp. Crushed Red Pepper, dried
67. Take 1 Tsp. each, Kosher Salt & Freshly Cracked Black Pepper
68. Make ready meatballs:
69. Take 2 lbs. Ground Beef (lean)
70. Get 1/2 cup Plain Bread Crumbs
71. Make ready 1 LG. Egg, (beaten)
72. Get 1 Tsp. Thyme, (dried)
73. Take 1/2 Tsp. Garlic Powder
74. Take 1/2 Tsp. Onion Powder
75. Get 1/2 Tsp. Dried Mustard
76. Take 1/4 Tsp. Kosher Salt
77. Get 1/4 Tsp. Freshly Cracked Black Pepper
78. Prepare spaghetti:
79. Make ready 1 Pkg. Barrilla Linguine Pasta
80. Get 1 Tbsp. Olive Oil
81. Make ready 1/4 Tsp. Kosher Salt (pot)

So when I say this Best Slow Cooker Spaghetti Sauce is the best, I really mean it! Make this Slow Cooker Spaghetti from Delish.com. Spaghetti and meatballs = the ultimate comfort food. It's already no-fuss, but throwing everything into a slow cooker makes it even better and easier!

Steps to make Slow cooker spaghetti & meatballs with marinara sauce:

1. Marinara sauce:
2. Dice onion and mince garlic, basil, and oregano; add to slow cooker.
3. Add rest of ingredients to slow cooker; cook for 8 hours.
4. Meatballs:
5. In a large bowl mix together ground beef, beaten egg, & bread crumbs.
6. Add rest of ingredients; mix well.
7. Roll meat mixture into 12 - 2" balls; bake @ 375 degrees for 30 minutes.
8. When marinara sauce is almost done; add the meatballs to the sauce and finish slow cooking.
9. Spaghetti:
10. Cook pasta according to the pkg. directions; adding Olive oil & Salt to the water. When done; drain and serve with sauce & meatballs.
11. Add a salad & garlic bread…..Have fun!
12. Marinara sauce:
13. Marinara sauce:
14. Add rest of ingredients to slow cooker; cook for 8 hours.
15. Meatballs:
16. In a large bowl mix together ground beef, beaten egg, & bread crumbs.
17. Add rest of ingredients; mix well.
18. Roll meat mixture into 12 - 2" balls; bake @ 375 degrees for 30 minutes.
19. When marinara sauce is almost done; add the meatballs to the sauce and finish slow cooking.
20. Spaghetti:
21. Cook pasta according to the pkg. directions; adding Olive oil & Salt to the water. When done; drain and serve with sauce & meatballs.
22. Add a salad & garlic bread…..Have fun!
23. Add rest of ingredients to slow cooker; cook for 8 hours.
24. Meatballs:
25. In a large bowl mix together ground beef, beaten egg, & bread crumbs.
26. Add rest of ingredients; mix well.
27. Roll meat mixture into 12 - 2" balls; bake @ 375 degrees for 30 minutes.
28. When marinara sauce is almost done; add the meatballs to the sauce and finish slow cooking.
29. Spaghetti:
30. Cook pasta according to the pkg. directions; adding Olive oil & Salt to the water. When done; drain and serve with sauce & meatballs.
31. Add a salad & garlic bread…..Have fun!

This Slow Cooker Spaghetti Sauce is the perfect dinner solution for busy weeknights! Made with garden fresh tomatoes, you can taste the freshness in every bite. Make it with or without meat. Slow Cooker Spaghetti Squash takes the mystery and effort out of preparing this sometimes large and awkward vegetable. Batch cook a healthy Bolognese using your slow cooker.

So that is going to wrap it up with this exceptional food slow cooker spaghetti & meatballs with marinara sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!