Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pot roast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pot Roast is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Pot Roast is something that I have loved my entire life.
Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor. For pot roasts, and other slow cooked tough meats, fat is your friend! Pot roast is a beef dish made by slow-cooking a usually tough cut of beef in moist heat, sometimes with vegetables.
To get started with this particular recipe, we must first prepare a few components. You can cook pot roast using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pot Roast:
- Make ready 4 lb Beef Chuck Roast
- Get 1/2 cup Flour
- Make ready 3 slice Carrots
- Prepare 3 Potatoes
- Prepare 1 dash Salt an Pepper
- Make ready 1 slice Onion
- Make ready 2 slice Stalks Celery
- Make ready 1 cup Mushrooms sliced
- Get 1 cup Beef Broth
On this episode of Basics, I'm going to show you how to make two different kinds of pot roast: a classic Yankee roast that's as American as apple pie. Pot roast was a one-pot wonder long before that was a term for homey dishes that are both inexpensive and require little hands-on cooking. This dish has long been the Sunday night dinner that. Pot roast is the perfect Sunday supper.
Steps to make Pot Roast:
- Coat roast with 1/2 cup flour, salt, and pepper. Sear roast in a skillet on stovetop (optional).
- Place all vegetables in Crock-Pot slow cooker, except mushrooms. Add roast and spread mushrooms on top. Pour in liquid.
- Cover and cook on low for 10-12 hours or on high for 6-8 hours, or until tender.
Ree cooks her pot roast slow and low with aromatic. Chuck roast is the key to this pot roast recipe. The meat has wonderful marbling that helps it get tender and melt-in-your-mouth delicious after cooking. Pot roast is a classic comfort food and the ultimate way to feed a crowd. Simply add all the ingredients to a slow cooker or Crock Pot, and you'll have dinner ready when you get home from work.
So that is going to wrap this up for this exceptional food pot roast recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
