Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rajma paratha. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rajma Paratha is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Rajma Paratha is something that I have loved my entire life.
I made this Rajma paratha during Navratri when I soaked rajma for rajma sundal. I soaked for trying paratha as well and tried making it. This is the first time I am making rajma paratha.
To get started with this particular recipe, we must first prepare a few ingredients. You can have rajma paratha using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rajma Paratha:
- Make ready 1 cup Wheat Flour
- Take 1/2 cup Leftover Rajma Sabzi
- Take 1 tsp Red Chilli Powder
- Take to taste Salt
- Get as required Water
- Get 1 tsp Oil
- Make ready 2 tbsp Ghee
Heat the Chapati tawa; place the rolled Rajma Paratha on it. Cook both the sides by applying ghee on each side. Rajma Paratha is a stuffed paratha variety with rajma filling. This quick and easy to make recipe is tasty and healthy too Rajma Paratha.
Instructions to make Rajma Paratha:
- First of all take wheat flour in a bowl.
- Now add rajma sabzi, red chilli powder, salt and make a soft dough. Add water if required, apply some oil on the dough and rest it aside for 10 minutes.
- Take a small ball of dough dust some flour on it and make a paratha.
- Heat up a pan, transfer the paratha on the pan and roast it well from both sides till it turns golden brown and transfer it in a plate.
- Apply ghee on both sides before serving.
- Rajma paratha is ready to serve.
Rajmah Paratha are basically boiled rajmah or kidney beans stuffed Parathas which make for a healthy and delicious Paratha recipe. Rajma Paratha recipe - How to make Rajma Paratha. Go wild and make the paratha with your creativity and ideas. Rajma Paneer Paratha, Rajma Paratha, Rajma Paratha / Red Kidney Beans Paratha. Paratha is a very popular Punjabi dish with numerous variations.
So that is going to wrap this up with this exceptional food rajma paratha recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
