Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, rice tikki chaat. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Rice tikki chaat is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Rice tikki chaat is something that I’ve loved my entire life.
finally, serve aloo tikki chaat recipe immediately with hot chai. Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. Any way you prepare these tikkis, they are sure to turn out great!
To begin with this particular recipe, we must prepare a few ingredients. You can have rice tikki chaat using 30 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rice tikki chaat:
- Get 2 bowls rice (left over rice)
- Make ready 2 tablespoons oil
- Take 1 onion (medium.size) finely chooped and
- Take 2 boiled potatoes
- Prepare 1/2 Chaat masala
- Get 1 tomato (medium.size) finely chopped
- Prepare 2 tablespoons sev
- Take 2 tablespoons gram flour
- Prepare 2 inches ginger (graded)
- Prepare 2 tablespoon finely chopped coriander
- Prepare As per taste Salt
- Take 1 teaspoon red chilli powder
- Make ready 1 teaspoon garam masala
- Get 1 cup curd
- Take 1/2 teaspoon black salt
- Make ready as required Green chutney
- Make ready 100 grams coiander leaves
- Get 100 gms mint leaves
- Prepare 5 cloves garlic
- Prepare 2 green chillies
- Prepare 1 onion medium size
- Prepare 1 lemon
- Take as per taste Salt
- Get For tamarind chutney-
- Take 50 gms tamarind
- Get 50 gms jaggery
- Make ready 1 inch ginger (graded)
- Make ready 1 teaspoon red chilli powder
- Prepare as per taste Salt
- Take 1/2 teaspoon black pepper
The peas tikki are shallow fried till crispy and then served with a yogurt sauce and topped with whole lot of delicious toppings. Bhel (Rice puffs with gram mixture. Cooked with minimal oil on a tava, the Moong Sprouts and Rice Tikki turns out into a perfectly golden, crisp snack that is further pepped up with a sprinkling of chaat masala, and served with green. Aloo tikki chaat is a popular street food in Delhi and comes as a perfect snack for the evening tea break.
Instructions to make Rice tikki chaat:
- For tamarind chutney take a utensil pour water add tamarind, jaggery, red chilli powder,salt, black pepper, and ginger boil all untill the quantity of water become thick and half then strain it and keep in refrigerator
- For green chutney take coriander leaves, mint leaves, garlic, green chilli, onion, salt and lemon juice in a mixer make a fine paste of it.keep.in refrigerator
- First, take bowl pour leftover rice to it and add gram flour,salt, coriander leaves, ginger,red chilli powder, garam masala mix all the ingredients to make a dough. Make small cutlet from this dough
- Now take a pan add 2 tablespoons of oil and roast rice cutlet until it's colour changes to lite golden
- In a plate keep cutlets, now add boil potatoes then onion and tomatoes.
- Now add green chutney, curd, tamarind chutney, black salt over the cutlet.
- Now add sev, red chilli powder, red chilli powder Chaat masala over it. Rice Tikki Chaat is ready
The coriander chutney and the amchur chutney oozes with flavour and adding it to the chaat. Aloo tikki chaat is a famous Indian recipe which is eaten mostly in the Northern regions of the For the Potato Tikkis: Mash the boiled potatoes while they are hot to make a smooth paste with no lumps. Cooked rice and kale chane mixed with masalas and made into tikkis. Ingredients for Aloo Tikki Chaat Recipe in Hindi. if you are looking for more chaat recipes like masala papdi chaat recipe, idli chaat recipe, samosa chaat recipe, bread katori chaat recipe, khasta. It's light enough to be eaten for breakfast or as an afternoon snack, but satisfying enough to take the place of lunch or dinner.
So that is going to wrap it up for this exceptional food rice tikki chaat recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
