Poha aloo cutlets
Poha aloo cutlets

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, poha aloo cutlets. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

aalu poha cutlet kaise banaye , poha aloo ke cutlet kaise banate hain , poha aloo ke cutlet kaise banaen , aloo poha tikki kaise banti hai , poha aloo cutlet banane ki vidhi. Poha aloo cutlet recipe.. usually i make potato poha or onion poha with flattened rice. making cutlets with them is a novel way of using them. i have. Crispy Aloo Poha cutlets are a quick and easy anytime snack recipe made from boiled potatoes and poha(flattened rice).

Poha aloo cutlets is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Poha aloo cutlets is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have poha aloo cutlets using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Poha aloo cutlets:
  1. Prepare 1 cup washed poha(or left over poha)
  2. Take 2 large boiled potatoes
  3. Get 1/2 cup bread crumbs
  4. Prepare 1 finely chopped onion
  5. Prepare 2 tbsp chopped coriander
  6. Get For Cornflour maida slurry:
  7. Prepare 2 tbsp cornflour
  8. Make ready 2 tbsp maida
  9. Take 1/2 cup water
  10. Prepare As per taste Salt
  11. Prepare 1/2 tsp Pepper
  12. Take For Spice powder :
  13. Get 1 tbsp chilli powder
  14. Make ready 1/2 tsp roasted cumin powder
  15. Get 1/2 lemon or 1/2 tsp amchoor powder
  16. Prepare 2 chopped green chillies
  17. Get to taste Salt
  18. Make ready For Mayo dip:
  19. Make ready 3 tbsp mayonnaise
  20. Prepare 1 tbsp sweet ketchup

Learn To Make Aloo Poha aka Kanda Batata Poha, or Potato Poha Recipe with a quick. For more recipes related to Poha Aloo Tikki checkout Kanda Poha, Poha Balls, Poha Cutlets, Khatta Meetha Chiwda. Ingredients for Poha Aloo Tikki Recipe. Make small tikkis ( cutlet) from the mixture.

Steps to make Poha aloo cutlets:
  1. Mix all ingredients except cornflour slury and bread crumbs.
  2. Heat oil in sauce pan to shallow fry. Make oval shaped cutlets
  3. Coat in cornflour slury
  4. Now coat in bread crumbs all over
  5. Continue with all cutlets. Roast well on one side then flip
  6. Now flip all
  7. Roast well on the other side too
  8. Remove on a serving plate. Combine the mayonnaise with the tomatoe sauce.Serve along with mayo dip.

Now, there are two ways you can cook them Poha cutlet recipe with step by step photos. Poha cutlet recipe is an easy to make all time favorite This is a vegan,no onion garlic poha cutlet recipe suitable for festivals too. Poha Cutlets are so delicious to make as a snack with evening tea or serve them to your kids when they come home hungry from their school. Every bite of these cutlets is an experience to savour. Rajma Aloo Cutlet Recipe is a delicious and healthy snack, made from kidney beans, which are packed with cholesterol-lowering fibre and proteins.

So that is going to wrap this up for this special food poha aloo cutlets recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!