Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, tex-mex shepherd's pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tex-Mex Shepherd's Pie is a stellar comfort dish, worthy as an addition to your weeknight rotation. Vegetarian Shepherd's Pie with Carrots and Mushrooms. Skillet Chicken Thighs with Potatoes, Carrots, and Greens.
Tex-Mex Shepherd's Pie is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Tex-Mex Shepherd's Pie is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tex-mex shepherd's pie using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Tex-Mex Shepherd's Pie:
- Take 3 lbs. Lean ground beef
- Make ready 3 pkgs Taco seasoning
- Take Small amount of flour or cornstarch
- Get 1 sm. Bag potatoes; cooked & mashed (or can you use instant)
- Prepare 1 Lrg. Can corn, drained
- Take 1 Lrg. Can green beans, drained
- Take 1 med. Can diced tomatoes, drained
- Take 1/2 med. Onion, chopped (optional)
- Make ready Velveeta cheese slices (or block if you prefer cutting your own)
This version is a significant improvement over a traditional shepherd's pie (sorry mom), with a tex-mex. This comfort dish takes advantage of a few shortcuts that don't lesson the flavor or quality of the meal, like refrigerated mashed potatoes and pico de gallo, so you can get dinner on the table fast. Notes on Tex-Mex Shepherd's Pie: If you are wanting to go even further down the Tex-Mex flavor route, here are a few mix-in's we thought of after the fact: crushed tomatoes, pinto beans, kidney beans, black olives, crumbled bacon, diced pepperoncinis or banana peppers, etc. Cottage pie is made with beef a Sheppard's pie is made with lamb.
Steps to make Tex-Mex Shepherd's Pie:
- Peel, cook, and mash your potatoes as you normally would. Set aside.
- Brown your ground beef, drain, and add taco seasoning according to package instructions.
- Once your ground beef is done, add in just a little flour or cornstarch to slightly thicken the sauce, careful to avoid lumps.
- Add in your drained vegetables one can at a time, stirring to distribute them evenly.
- Pour into 13"x9" casserole dish plus an extra 9"x9" casserole dish, pressing it down and spreading evenly across the bottom.
- Layer your Velveeta slices across the top of the meat & veggie mixture. Go as cheesy as you want with it. I personally like mine really cheesy! 😉
- Get your oven preheating to 400°. Start layering on those mashed taters! Spread them evenly across the top of everything, layer them as thick as you want, so long as you have enough for both casserole dishes.
- Pop them in the oven for about 45 mins until bubbly and heated all the way through.
- Optional: broil the last few minutes to form a golden brown crusty layer to your mashed potatoes…we were starving so we didn't bother with this step this go around LOL!
- Scoop it out into bowls and enjoy!!!
All Reviews for Tex-Mex Chicken Tamale Pie. Tex-Mex Chicken Tamale Pie. this link is to an external site that may or may not meet accessibility guidelines. Ruthie's Tex-Mex is rooted in the humble beginnings of my parents, Jorge and Ruth, whose wisdom and experience enabled this new and improved establishment. At Ruthie's Tex-Mex we use only the freshest and highest-quality ingredients in our cooking, which translates to the best flavor possible. We've slimmed down these Tex-Mex dishes so you never have to turn down taco night.
So that’s going to wrap this up with this exceptional food tex-mex shepherd's pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!