Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, shepherds pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Shepherds Pie is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Shepherds Pie is something which I have loved my whole life.
Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.
To begin with this particular recipe, we must prepare a few components. You can cook shepherds pie using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Shepherds Pie:
- Make ready Shepherds Meat
- Take 1 onion, diced
- Get 1 tablespoon butter
- Make ready 1 tablespoon olive oil
- Get 2 cloves garlic, crushed
- Take Salt and freshly ground black pepper
- Take 1 tablespoon tomato paste
- Get 2 pounds lean ground beef
- Prepare 1/2 cup beef stock
- Take 2 tablespoons Worcestershire sauce
- Get 1 1/2 cups frozen or fresh peas
- Prepare Cheesey Mashed Tater Topping
- Make ready 5 tablespoons butter
- Get 2 lbs Idaho taters
- Prepare 1/3 cup sour cream
- Get 1 1/4 cup sharp chedder
- Prepare Salt and pepper
Gordon's take on a real British classic. It's all in flavouring the mince. From Gordon Ramsay's The F Word #GordonRamsay #Cooking. Shepherd's Pie is the sort of food that brings a smile to everyone's face!
Instructions to make Shepherds Pie:
- Pie Meat: Add butter and oil to a large skillet on medium heat. Saute onions until tender about 10 min. Season with salt and pepper. Add the tomato paste, then the ground beef and cook until beef is no longer pink about 10 minutes. Add the Worcestershire sauce and beef stock. Season with salt and pepper, to taste. Cook and simmer for another 10 minutes. Mix in peas. Transfer mixture to an oven-proof baking dish and spread evenly.
- Cheesey Taters: Fill a large saucepan with cold water. Add potatoes to the water and bring to a boil. Let potatoes cook until soft about 20 minutes. Once the potatoes are at a desired density, drain the potatoes and place them back into the saucepan for mashing. Add butter and sour cream and begin to mash potatoes into a semi smooth consistency. Once at desired texture season with salt and pepper.
- Place mashed potato on top of ground beef mixture and spread out evenly, once the top surface has been covered, rake through with a fork so that there are peaks that will brown nicely. Place the dish into the preheated oven and cook until browned about 20 minutes. Spoon out the shepherd's pie sprinkle shredded cheese on top and serve.
That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. These shepherd's pies are prepared just like regular shepherd's pie, but this classic comfort food is made in small cake pans, so everyone gets their own! This shepherd's pie recipe is perfect for using up leftovers; Jamie's lamb shepherd's pie has a twist Shepherd's pie. With crispy bottom, sides & top. "With crispy potato all the way round and gorgeous.
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