"Classic" Oatmeal Muffins
"Classic" Oatmeal Muffins

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, "classic" oatmeal muffins. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

"Classic" Oatmeal Muffins is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. "Classic" Oatmeal Muffins is something which I have loved my whole life.

Oatmeal Muffins are a hearty (if not glamorous) breakfast muffin. With a hearty texture reminiscent of an oatmeal cookie, these oatmeal muffins are a classic, reliable muffin that's likely to join the. Cranberry muffins are a classic seasonal recipe that delight every time cranberries appear in grocery stores.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook "classic" oatmeal muffins using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make "Classic" Oatmeal Muffins:
  1. Make ready 1 1/2 cup all-purpose flour
  2. Take 2 tbsp sugar
  3. Get 2 tbsp brown sugar
  4. Get 4 tsp baking powder
  5. Prepare 1/2 tsp salt
  6. Prepare 1/4 tsp ground cinnamon
  7. Prepare 1/4 tsp ground nutmeg
  8. Make ready 1 egg, well beaten
  9. Prepare 1/2 cup milk
  10. Make ready 2 tbsp melted butter
  11. Take 1 cup cooked oatmeal
  12. Prepare 1/2 cup raisins, optional
  13. Get 1/2 cup chopped apple, optional
  14. Get 1/2 cup chopped nuts, optional

Classic banana-nut muffins get a tangy boost from buttermilk and a hearty dose of oatmeal for a nutritionally-packed lunchbox (or breakfast) treat.

Instructions to make "Classic" Oatmeal Muffins:
    • PREHEAT oven to 400°
    • BUTTER muffin pan
    • COMBINE: flour, sugars, baking powder, cinnamon, and nutmeg
    • In separate bowl STIR milk, egg, and butter into the oatmeal and BLEND well.
    • COMBINE the two mixtures and mix well
    • SPOON into each muffin cup, 2/3 full (maybe a smidge more)
  7. TOP with a few oats, just for prettiness :-)
  8. BAKE for about 20 minutes or until a toothpick comes out dry

So that is going to wrap this up with this exceptional food "classic" oatmeal muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!