Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, homemade beef and broccoli. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Homemade Beef and Broccoli is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Homemade Beef and Broccoli is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook homemade beef and broccoli using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Homemade Beef and Broccoli:
- Take 3 tablespoons cornstarch
- Prepare 1/2 cup water of water to the side
- Take 2 tablespoons water
- Take 1/2 teaspoon garlic powder
- Make ready 1 lb boneless round steak or 1 lb charcoal chuck steak, cut into thin 3-inch strips
- Prepare 2 tablespoons vegetable oil
- Take As many broccoli florets as you'd like
- Prepare 1/3 cup reduced sodium soy sauce
- Prepare 2 tablespoons brown sugar
- Prepare 2 teaspoons ground ginger
- Make ready Fried rice or jasmine rice
The sauce calls for garlic, broth, soy sauce, lime juice, and Sriracha—ingredients that I personally always have on hand in my kitchen. I clipped this recipe from Taste of Home magazine several years ago and have found it to be the best-tasting easy beef and broccoli stir-fry. It is credited to Ruth Stahl. I often use charcoal chuck steak, which is very tender and lean.
Steps to make Homemade Beef and Broccoli:
- In a bowl, combine 2 tablespoons cornstarch, 2 tablespoons water and garlic powder until smooth.
- Add beef and toss it around until it's coated.
- In a large skillet or wok over medium high heat, stir-fry beef in 1 tablespoon oil until beef reaches desired doneness; remove and keep warm.
- Stir-fry broccoli in remaining oil for 4-5 minutes.
- Return beef to pan
- Return beef to pan. Combine soy sauce, brown sugar, ginger and remaining cornstarch and water until smooth; add to the pan.Cook and stir for 2 minutes.Serve over rice.
I also like that it doesn't call for any unusual ingredients. Broccoli Beef - best and easiest homemade beef and broccoli in brown sauce. You'll never need another broccoli beef takeout. This classic Chinese beef and broccoli recipe is quick and easy to make homemade, and tastes even better than the restaurant version! · This homemade beef and broccoli really is BETTER than takeout and it's definitely FASTER! This EASY Chinese restaurant copycat recipe is a family favorite!
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