Chocolate Strawberry Ice Cream Cake Roll
Chocolate Strawberry Ice Cream Cake Roll

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate strawberry ice cream cake roll. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This easy chocolate Ice Cream Roll Cake features a rich chocolate sponge cake rolled with your favorite ice cream flavor, drizzled with dark chocolate ganache. This rolled-up ice cream cake has always been a go-to birthday dessert at my house. When I say this Chocolate Strawberry Ice Cream Cake is light years ahead of those cakes.

Chocolate Strawberry Ice Cream Cake Roll is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chocolate Strawberry Ice Cream Cake Roll is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate strawberry ice cream cake roll using 21 ingredients and 30 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Strawberry Ice Cream Cake Roll:
  1. Make ready For Chocolate Cake Roll
  2. Prepare 1/2 cup cake flour
  3. Make ready 1/3 cup unsweetented cocoa powder
  4. Prepare 3/4 teaspoon baking powder
  5. Get 1/4 teaspoon salt
  6. Prepare 5 large eggs
  7. Take 1/2 teaspoon cream of tarter
  8. Take 3/4 cup granulated sugar, divided use
  9. Get 1 tablespoon sour cream
  10. Get 1 teaspoon vanilla extract
  11. Take confectioner's sugar for dusting
  12. Make ready For Filling
  13. Get about 6 cups strawberry ice cream, softened
  14. Take For Whipped Cream Frosting
  15. Get 11/2 cups cold heavy whipping cream
  16. Make ready 1/3 cup confectioner's sugar
  17. Make ready 11/2 teaspoon vanilla extract
  18. Make ready Chocolate Ganache Drizzle
  19. Make ready 1 ounce milk chocolate, chopped
  20. Make ready 1 ounce semi sweet chocolate, chopped
  21. Take 1 tablespoonsp heavy whipping cream

Thankfully there is a good ending to this whole story and the original version for the. For the chocolate ice cream, make sure the freezing components of your ice cream maker are in the freezer and frozen. Warm the coconut cream in pan For the strawberry and lime mousse ice cream, whisk the coconut cream in a bowl until light and fluffy. This Strawberries 'n' Cream Cake Roll recipe is light, airy, and massively delicious.

Instructions to make Chocolate Strawberry Ice Cream Cake Roll:
  1. Preheat the oven to 375. Spray a 15 by 10 by 1 inch jelly roll pan with bakers spray, line pan with parchment paper and spray paper with bakers sprahy
  2. Seperate eggs, whites in one large bowl a nd yolks on another. Cover and allow ro come to room temperature
  3. Whisk in another bowl the flour, baking powder, cocoa powder and salt
  4. Beat egg whites and cream of tarter until foamy
  5. Gradually add 1/4 cup sugar and beat until it forms glossy peaks
  6. Beat egg yolks, sour cream, sugar and vanilla until light in color and increased in volume
  7. Fold in flour/cocoa powder mixture until well combined
  8. Fold in egg whites in 3 additions until uniform.in color
  9. Spread evenly into prepared pan
  10. Bake 12 to 13 minutes until a toothpick comes out just clean. Cool 2 minutes in pan. Run a small knife around edges of pan to un stick any parts of the cake from the pam and invert cake on to powdered sugar dusted cake roller
  11. Roll warm cake up in cake roller. Place seam side down on rack and cool completely before filling
  12. Carefully unroll cooled cake, carefully peel off parchment paper
  13. Fill Cake with Strawberry Ice Crea,
  14. Quickly spread softened strawberry ice cream onto cakes surface
  15. Roll cake up using cake roller to help and place seam side down on parchment paper, cover and freeze 7ntil frozen
  16. MAKE Whipped Cream Topping
  17. Beat Cream to soft peaks
  18. Add confectioner's sugar and vanilla and beat until firm peaks form
  19. Cover frozen cake roll with whippedcrea. Return to freezer and prepare chocolate drizzle
  20. Make Chocolate Drizzle
  21. Heat cream until hot but not boiling in the microwave or stove top. Pour over chopped chocolate and let sit one minute, then stir smooth. Allow to cool 15 minutes
  22. Drizzle over cake, freeze until set
  23. Slice andServe with fresh strawberries

The cream filling is a strawberry cream cheese frosting. It's sweet and tangy with strong strawberry flavor Hi Tricia! I actually haven't yet, I'm so sorry. Let me know if you find a chocolate roll that you love. How to make a Chocolate Ice Cream Roll Cake - An ideal indulgence for the summer, this chocolate-and-cream cake is easy to make!

So that’s going to wrap this up with this exceptional food chocolate strawberry ice cream cake roll recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!