Poorman’s Beef Burrito Bowl
Poorman’s Beef Burrito Bowl

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, poorman’s beef burrito bowl. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Poorman’s Beef Burrito Bowl is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Poorman’s Beef Burrito Bowl is something that I’ve loved my entire life.

In the age of Chipotle, when burrito bowls have become layers upon layers of fancy meats, creamy dressings, and crunchy tortilla strips, I'm scaling it back to the basics. No frills, no fancy ingredients, just the bare bones. Budget friendly burrito bowl for everyone who loves rice and beans.

To begin with this recipe, we have to prepare a few components. You can have poorman’s beef burrito bowl using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Poorman’s Beef Burrito Bowl:
  1. Take Ground Beef
  2. Prepare 1 lb Ground Beef 75/25
  3. Make ready 1/8 tsp Salt and Pepper
  4. Prepare 1 pkg taco seasoning
  5. Prepare Rice
  6. Get 1 cup uncooked long grain white rice
  7. Make ready 1/2 tsp salt
  8. Prepare Black Beans
  9. Get 1 (15 oz.) cans black beans
  10. Make ready 1/2 tsp cumin
  11. Make ready 1/4 tsp garlic powder
  12. Get 1/4 tsp smoked paprika
  13. Prepare Salsa
  14. Take 1 tomato, large
  15. Get 1 lime, juice and zested
  16. Make ready 1/4 onion, finely chopped
  17. Take 1 jalapeño, minced
  18. Take 1/8 cup cilantro, finely chopped
  19. Take 1/8 cup Canned Hot Peppers, diced
  20. Make ready Toppings
  21. Take 6 oz shredded cheese (your choice)
  22. Take 8 oz Sour Cream

What I love about burritos bowls is that they are really easy to put together and are also very budget friendly. For the chicken bowls, I used a chipotle. Usually, a burrito makes a meal. But for your Super Bowl party, turn the dish into a finger food using smaller tortillas filled with refried beans, ground beef and cheese.

Steps to make Poorman’s Beef Burrito Bowl:
  1. Add the rice, salt, and 3 cups water to a medium sauce pot. Place a lid on top, turn the heat on to high, and allow the water to come up to a full boil. Once boiling, turn the heat down to low and let it continue to simmer for 15 minutes. After 15 minutes, turn the heat off and let it sit, with the lid in place, for an additional five minutes. Fluff just before serving.
  2. While the rice is cooking, make the beans. Add both cans of black beans (undrained) to a small sauce pot, along with the cumin, and garlic powder. Heat over medium, stirring often, until heated through.
  3. Dice the tomato and hot peppers, mince jalapeño and onions. Mix in a bowl while squeezing lime juice and zest together. Set aside.
  4. In a skillet under medium high heat brown the meat season with salt and pepper. Once browned, reduce heat to low and drain most of the grease. Return to skillet and add taco seasoning with some of the remaining grease and mix in well.
  5. Place rice in bowl, and add toppings. Serve and enjoy!

Twice the Chicken, Twice the Queso Queso blanco, chicken (no antibiotics ever), corn, salsa, lettuce Create your own signature burrito or bowl with your choice of unlimited fresh ingredients including antibiotic free chicken, slow roasted beef. If you've ordered Chipotle burrito bowl at the Chipotle Mexican Grill in your area, you know you have quite a few protein options - steak, canitas, chicken, chorizo, and barbacoa. Another Mexican classic, Beef Barbacoa is a delicacy which keeps beef tender, juicy & bursting with flavour. The Nutriquick version focuses on using real ingredients, herbs & spices to bring out the flavour rather than sugars & fats, which enable us to Beef Barbacoa Burrito Bowl. Assemble your burrito bowls with a layer of quinoa/brown rice and top with shredded lettuce.

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