Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy enchiladas. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Enchiladas is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Easy Enchiladas is something that I’ve loved my entire life.
I liked this recipe because it was easy to make and very quick- but for whatever reason when following the original recipe it only yielded eight enchiladas. This easy recipe for Tex-Mex cheese enchiladas is a family favorite! Here is a simple and fresh way to make chicken enchiladas.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy enchiladas using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy Enchiladas:
- Prepare 1 1/2 lb hamburger
- Take 1 can refried beans
- Take 1 envelope taco seasoning
- Take 1 can enchilada sauce (19.5 oz)
- Prepare large flour tortillas
- Make ready 2 cup shredded cheese
- Get 1/2 cup sour cream
Traditional Mexican green chicken enchiladas, made lighter than the typical restaurant dish served throughout the US. These are made with white corn tortillas. These Easy Enchilada Cups are quick and simple to make, easy to customize with your favorite enchilada ingredients, and totally delicious! My friend Charlotte (thanks C!!) gave this to me.it is SO easy and just delicious!
Instructions to make Easy Enchiladas:
- Brown hamburger then add taco seasoning packet with a little water.
- Add can of refried beans, mix well.
- Once that is mixed together transfer to large bowl.
- Add sour cream and 1/2 c shredded cheese.
- Heat oven to 350° pour a thin layer of enchilada sauce on the bottom of a 13x9 baking dish.
- Stuff the taco shells with meat and bean mixture.
- Once dish is full pour remainder of enchilada sauce and top with cheese. Cover and cook for 25-30 mins
- I top mine with sour cream, onions, olives and avocado!! Yum!
She likes corn tortillas, I like flour, and it tastes great with both.whatever your preference! Brooke blogs at CheekyKitchen.com where she shares fun family recipes. When you're craving recipes from south of the border, there's nothing more delicious and easy than enchiladas. Enchiladas may not be an essential part of everyone's cooking repertoire, but this recipe from The America's Test Kitchen Family Cookbook is so easy and versatile that I tend to be evangelical about it. Enjoy Easy Chicken Enchiladas as part of dinner today.
So that’s going to wrap this up with this special food easy enchiladas recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
