Strawberry panna cotta
Strawberry panna cotta

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, strawberry panna cotta. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Strawberry panna cotta is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Strawberry panna cotta is something which I’ve loved my whole life.

Strawberry Panna Cotta is a delicious, creamy, and delicate dessert. Great for a simple summer dessert or a fancy dinner party. It's so easy to make with just a handful of ingredients.

To begin with this particular recipe, we have to prepare a few components. You can have strawberry panna cotta using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Strawberry panna cotta:
  1. Make ready Cream
  2. Take 1/2 tbsp gelatin powder
  3. Take 2 tbsp cold water
  4. Prepare 200 ml milk
  5. Get 200 ml whipping cream
  6. Take 1/4 cup sugar
  7. Prepare 1 tsp vanilla extract
  8. Prepare Strawberry sauce
  9. Get 450 grams strawberries
  10. Get 1/3 cup sugar
  11. Make ready 2 tbsp water

Rose Strawberry Panna Cotta makes a stunning dessert for any occasion. Creamy and delicious Panna Cotta (minus the gelatin) served with Rose & Strawberry Sauce. Strawberry panna cotta on a wooden background. Panna cotta dessert with fresh strawberries close-up.

Steps to make Strawberry panna cotta:
  1. Add cold water to gelatin powder.
  2. Let it swell for 5 mins.
  3. In a casserole, put whipping cream, milk, and sugar.
  4. Bring to a simmer until sugar dissolves. Don't boil.
  5. Remove the casserole and add vanilla extract.
  6. Let it cool for 5 mins.
  7. Add gelatin.
  8. Pour into glasses and refrigerate for about 4 hours or overnight.
  9. Cut the strawberries.
  10. Put in a casserole with sugar and water.
  11. Bring to a simmer, then mix.
  12. Let it cool, then add it to cream glasses.

Panna cotta is a traditional Piemontese recipe — the name means "cooked cream" in Italian. There are many variations of the recipe, but it is generally made by simply simmering together some cream. It is a slightly warmed and flavored cream set into shape using gelatin. Coming back to strawberry and blueberry panna cotta, If you are following my blog, you mare probably familiar with my love for fresh berries and how frequently I use them in my recipes. Are you following a ketogenic or low carb diet?

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