Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, shrimp crab medley with egg roll option. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
shrimp crab medley with egg roll option is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. shrimp crab medley with egg roll option is something that I’ve loved my whole life. They’re nice and they look wonderful.
So, Today's meal or Snack is something I kind of just made up but it turned out Delicious! It's Fast and not hard to make at all. I got the idea to mash egg.
To begin with this recipe, we have to prepare a few ingredients. You can cook shrimp crab medley with egg roll option using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make shrimp crab medley with egg roll option:
- Make ready 1 packages almonds
- Get 1/2 cup honey dijon salad dressing
- Get 1 dash ground nutmeg
- Prepare 1 packages egg roll dough
- Get 1 1/2 packages small shrimp
- Prepare 1 1/2 packages ready crab
- Get 1/2 packages stir fry vegetables
It combines the crab into an egg roll. It's crunchy on the outside, and tender in the middle. I have seen this Egg Roll in a Bowl Recipe all over the internet so I had to give it a shot. I was excited because it was a low carb My other protein I used was pork sausage.
Instructions to make shrimp crab medley with egg roll option:
- chop vegetables, almonds, crab and shrimp to small pieces.
- place skillet on burner and turn on medium high
- add little oil or spray on oil
- throw vegetables, shrimp, almonds, dressing and nutmeg into pan.
- toss for about 5 minutes or until fully cooked.
- take out and drain
- let cool. add crab
- prepare egg roll sheets as package instructions.
- depending on eggroll sheet each can hoold about 2 tablespoons of shrimp crab.
- roll and place in an oven safe container for baking.
- bake until golden brown. about 30 minutes
I was just going to use shrimp for this shrimp and pork egg roll in a bowl but I thought it needed more fat and. Crab Rangoon Egg Rolls are filled with fresh crab meat, cream cheese and a perfect blend of spices. They are fried to golden perfection and are the ultimate party appetizer. I think they are my absolute favorite food group. Egg rolls are so versatile and easy to stuff and fry or.
So that is going to wrap it up for this special food shrimp crab medley with egg roll option recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!