Simple Bread/Roll Recipe
Simple Bread/Roll Recipe

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, simple bread/roll recipe. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In a large bowl, stir together warm water, yeast, and sugar. This simple bread rolls recipe will give you nine soft and delicious bread rolls suitable for dinner, soup, or delicious snacks. Take each piece of dough, cup your hand over it and roll the dough around to achieve a nice smooth sphere of dough.

Simple Bread/Roll Recipe is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Simple Bread/Roll Recipe is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have simple bread/roll recipe using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Bread/Roll Recipe:
  1. Get 1 Cup AP Flour
  2. Take 2 TBSP Mayo
  3. Prepare 1 TSP Salt
  4. Prepare 1 TSP Baking Powder
  5. Make ready 1/2 Cup Milk
  6. Get optional
  7. Get 3 TBSP Melted Butter
  8. Make ready 1 TSP Parmesan Cheese
  9. Make ready 1 TSP Garlic Powder
  10. Take 1 TSP Parsley

These are a favourite in our household and are great to have with soup, BBQ, with sandwich fillings or simply with some butter and jam. The recipe is simple to follow and having made them once try experimenting with the flour. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with. These Bread Rolls are super soft and tasty.

Steps to make Simple Bread/Roll Recipe:
  1. Preheat oven 350
  2. Mix all ingredients besides optional ingredients. Mix lightly to avoid tough bread!
  3. You can put the dough in muffin tins or on baking sheet as I did.
  4. In small bowl mix optional ingredients and brush tops of dough.
  5. Bake until lightly brown. Mine baked around 10-13 minutes. Once out the oven I sprinkled more parmesan on top. This recipe makes 5 rolls, my son decided to eat one before I took a pic! Enjoy!!!!

Just like all my other Bread recipes, I used Bread Flour this rolls as well. The bread flour gives the rolls a reliably high-rising loaf, with a soft, and springy texture. Make Hokkaido style milk bread rolls with this simple recipe. These milk bread rolls are super soft, airy, moist, and slightly sweet. They're very easy to put together and hold up well when made ahead.

So that’s going to wrap it up with this special food simple bread/roll recipe recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!