Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tapas – plantain with a pomegranate guacamole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Tapas – Plantain with a pomegranate guacamole is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Tapas – Plantain with a pomegranate guacamole is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tapas – plantain with a pomegranate guacamole using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tapas – Plantain with a pomegranate guacamole:
- Prepare 1 pomegranate
- Get 2 each avocados
- Get 1 tomatoe
- Take 1/3 red onion
- Take 1/2 lime
- Get salt pepper
- Take 1 plantain semi ripe
- Take 1 packages Micro greens
Steps to make Tapas – Plantain with a pomegranate guacamole:
- Cut plantain in about 1/2inch pieces and smash flat bake in the oven at 350 ruffley about 30 min till golden brown
- While plantains are cooking make the guacamole ..dice the onion tomatoe and get the seeds from the pomegranate..(save some for garnish) smash the avocado till it is smooth and creamy add everything squeeze the lime and mix well
- Let plantains cool top with the guacamole garnish with seeds and micro greens
So that’s going to wrap it up for this special food tapas – plantain with a pomegranate guacamole recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!