Simple Bread Pudding
Simple Bread Pudding

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, simple bread pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and Anyone who even remotely likes bread pudding will love this for it's ease and it's taste. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. Top simple bread pudding recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.

Simple Bread Pudding is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Simple Bread Pudding is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have simple bread pudding using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Simple Bread Pudding:
  1. Make ready bread pudding
  2. Get 1/2 can evaporated milk
  3. Prepare 1 loaf white bread
  4. Make ready 200 ml whipped cream
  5. Make ready 5 tbsp sugar
  6. Take 3 eggs
  7. Prepare 1 cup raisin

This tasty bread pudding contains simple yet flavourful ingredients and is a nice easy dessert following a Sunday roast. Serve warm from the oven with vanilla ice cream or custard. Get the recipe for bread pudding with ice cream from Harlem's Lady Lexis Sweets, which is Bread Pudding with Spices & Raisins. Turn stale bread into sweet dessert with this recipe from Harlem's.

Instructions to make Simple Bread Pudding:
  1. preheat oven to 180C
  2. stir eggs with sugar
  3. add evaporated milk and whipped cream together with thw previoua mixtures
  4. cut the bread into triangle shape
  5. soaked the bread with the mixtures and placed it into the baked pan
  6. let the bread soaked for 15 minutes in the pan
  7. add raisin on the top of the bread
  8. baked the bread pudding for about 35 minutes

Bread pudding is a bread based dessert that is popular in many countries. A yearning for a simpler time when dessert was made from a few common kitchen ingredients. This bread pudding is not the kind that you serve with sauce or eat with a dessert spoon or fork; it's the kind that you just carry around and eat with your hands. It was made with just enough custard for the. It wasn't in my mother's rotation of recipes growing up, so the only How much simpler can this get, I ask you?

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