Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, strawberry cheesecake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Strawberry cheesecake is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Strawberry cheesecake is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have strawberry cheesecake using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Strawberry cheesecake:
- Get 100 grams biscuits
- Make ready 40 grams melted butter
- Take 500 grams cream cheese
- Get 150 grams sugar
- Get 30 grams flour
- Take 1/2 lemon zest
- Prepare 1/2 vanilla pod
- Get 3 eggs
- Make ready 2 egg yolks
- Take 300 grams sour cream
- Get 500 grams strawberries
- Take 50 grams sugar
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Instructions to make Strawberry cheesecake:
- Heat oven to 200ºC and line the base of a 20cm round springform tin with greaseproof paper.
- Crush the biscuits in a food processor. Tip it in a bowl and add melted butter and mix well.
- Pour biscuits into an even layer into the base of the cake tin and chill while you're making the filling.
- In a food processor pour cream cheese duringh 30 seconds until smooth.
- Then add ingredients one by one in order beating briefly between each one (sugar, flour, lemon zest, vanilla pod, eggs, egg yolks) Finish adding sour cream and beat it just enough to incorporate and pour it all in the tin.
- Bake at 200ºC for about 15 minutes and then lower temperature to 100ºC for 1h. Then leave the cake inside to cool at room temperature. Chill overnight.
- Make strawberry coulis (Cook 250g strawberries and 50g sugar until soft and blend it all to have a coulis.) and let it cool. Decorate the cake with some strawberries and por the coulis mover the chilled cake.
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