Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, olive garden copycat bread sticks. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Olive Garden Copycat Bread Sticks is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Olive Garden Copycat Bread Sticks is something that I have loved my whole life. They are fine and they look wonderful.
This simple recipe for Copycat Olive Garden Breadsticks makes buttery, garlic-scented, and chewy breadsticks that Copycat Olive Garden Breadsticks. Made the bread sticks turned out wonderful. Thank you for making my kid happy she enjoyed her spaguetti Alfredo.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have olive garden copycat bread sticks using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Olive Garden Copycat Bread Sticks:
- Make ready Yeast Ingredients
- Get 6 oz Warm Water
- Take 1 tsp Active Dry Yeast
- Get 1/2 tsp sugar
- Make ready 1 Tb Vegetable Oil
- Make ready Dry Bread Ingredients
- Get 2 cups All-Purpose Flour
- Get 1 tsp sugar
- Take 1 tsp salt
- Make ready Garlic Butter Ingredients
- Get 1/4 cup Salted Butter Melted
- Make ready To Taste Garlic Salt
For the topping Since Olive Garden won't give out the recipe, here's the closest one to the real thing! This recipe calls for a Kitchen-Aid mixer with the paddle attachment, but I'm sure you Also, all other bread recipes I have made included a rise time before dividing the dough. My bread rose, not by much however. Place the dry ingredients (flour, salt, baking powder, and Parmesan cheese) into a large bowl or bread machine.
Instructions to make Olive Garden Copycat Bread Sticks:
- Add all of the Yeast ingredients accept for the oil together in a 2 cup measure. Stir and allow to rise for 10 minutes.
- Mix the dry bread ingredients in a large bowl.
- Once yeast mixture has finished it's 10 minute rise, add the vegetable oil. Then add the whole mixture to the dry bread ingredients and stir.
- Fold and knead the dough until dough has come together.
- Form into a ball in the large bowl and place in a warm area covered with a damp towel for 20 minutes to begin rising.
- Punch down the dough, folding and kneading for at least 5 minutes. Then replace on warm area covered with a damp towel for 1 hour and 10 minutes to rise again.
- Remove bread once risen and divide into 12 equal portions. Roll the dough out into 8 inch long sticks and place on a parchment paper covered baking sheet.
- Once all bread sticks are shaped and placed on your baking sheet, place the sheet in a warm area covered with a damp towel and rise for another 1 hour and 10 minutes.
- Preheat oven to 375°F. Once ready, place bread sticks in oven and bake for 14-16 minutes or until the tops are very lightly golden.
- Remove the bread sticks from oven when finished, spread the butter and sprinkle garlic salt on top, and serve!
Stir in the egg and oil and pour in the yeast mixture. Spread the hot breadsticks with melted butter, and season Olive Garden Copycat Breadsticks. Olive Garden Bread sticks are amazing. Now you can have them any time you want with this fail proof copycat recipe! Then scroll down for full Olive Garden Breadsticks Recipe Measurements and instructions on creating this recipe - including a full recipe card that you can print for free that helps.
So that’s going to wrap this up with this special food olive garden copycat bread sticks recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
