Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mochi meat sauce gratin 餅のミートソースグラタン -gluten free. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sweet red bean paste (anko) wrapped around with a thin soft mochi shell. You can quickly steam mochi on stovetop or in the microwave.
Mochi meat sauce gratin 餅のミートソースグラタン -Gluten Free is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Mochi meat sauce gratin 餅のミートソースグラタン -Gluten Free is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook mochi meat sauce gratin 餅のミートソースグラタン -gluten free using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mochi meat sauce gratin 餅のミートソースグラタン -Gluten Free:
- Get Mochi (rice cake)
- Get Meat sauce
- Get Cheese
- Get Mochi (rice cake)
- Make ready Meat sauce
- Make ready Cheese
Instructions to make Mochi meat sauce gratin 餅のミートソースグラタン -Gluten Free:
- Put Mochi, meat sauce and cheese on plate
- Bake in oven toaster (or oven) till the cheese melt.
- Put Mochi, meat sauce and cheese on plate
- Bake in oven toaster (or oven) till the cheese melt.
So that is going to wrap this up for this special food mochi meat sauce gratin 餅のミートソースグラタン -gluten free recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
